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For Companies At a Glance
- Tasks: Lead a dynamic kitchen team and create delicious buffet meals for guests.
- Company: Join the fun-loving Butlin's team at our vibrant Skegness resort.
- Benefits: Competitive pay, flexible hours, and potential live-in accommodation.
- Why this job: Be part of an exciting culinary experience that brings joy to holidaymakers.
- Qualifications: Experience in a kitchen and Level 3 Food Safety qualification required.
- Other info: Work in a lively environment with opportunities for personal growth.
The predicted salary is between 981 - 1207 £ per month.
About The Role
We’re looking for experienced Chefs to join the Butlin's Buffets team based in Skegness. We truly believe that variety is the spice of life and in this role you’ll have the opportunity to lead and develop the skills of our team in one of our fantastic buffet restaurants. A Butlin’s resort is the home of getting stuck in and no trip to the seaside would be complete without great food, which we offer to every guest, every time in our restaurants.
As a chef, your responsibilities in this role will be a key factor in our kitchens. You will support the Junior Kitchen Manager and oversee the daily operation in your own section, ensuring efficiency and compliance with food safety policies. You will also maintain a clean and organised workstation, always adhering to health and safety regulations, demonstrating these responsibilities as a behaviour standard to the Commis Chefs you will lead, train and mentor with guidance and support as needed.
This is a 35 hour role, working 5 days over 7 including weekends, paid fortnightly. Breakfast shifts are 4am - 12pm and dinner shifts are 11am - 7.30pm. Flexibility is essential to meet the needs of the business and support the team. Live-in accommodation may be available if over 18 and relocating to the area, subject to a DBS check.
About You
We are looking for individuals with experience at a similar level. You will need to be hard-working and determined, a reliable person who likes to get things done and who will look for better ways for the team to consistently deliver our brand standards. We are looking for candidates who are energetic and enthusiastic, high-spirited and fun-loving, and who will understand their role and the value they can add to the guest experience by unleashing the potential of the team.
You should have passed your Level 3 Food Safety qualification and be confident in leading a team to continually deliver high standards in a fast-paced and busy kitchen environment. As with any chef role at this level, you will also be responsible for managing margins and controlling costs and all things health, safety and hygiene related.
We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience. The cherry on the top for the successful candidate is for them to be fun, keen to join in and work as part of a team, and interested in ensuring our guests have a great time, every time.
About Butlin's
At Butlin’s, we’re all about fun, excitement, and adventure by the bucketload! For over 80 years we’ve been delighting hundreds of thousands of guests each year, whether on a non-stop action family break or our epic adult-only Big Weekenders. Ask any of our team, past and present, and one of the best things they’ll say about working at Butlin’s is our culture! We’re all about providing our guests with an Altogether More Entertaining and Fun Break, brought to life through our three mighty values.
So, if you want a role where you Create Smiles, where you aren’t afraid to Get Stuck In and where the team genuinely Cares For Each Other – this could be the perfect fit for you. There has never been a more exciting time to join Butlin’s!
Chef - Buffet Restaurant in Burgh le Marsh employer: Butlin's
Contact Detail:
Butlin's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Buffet Restaurant in Burgh le Marsh
✨Tip Number 1
Get to know the Butlin's vibe! Before your interview, check out their social media and website. Understanding their culture will help you connect with the team and show you're genuinely interested in being part of the fun.
✨Tip Number 2
Practice your cooking skills! If you can, whip up some dishes that showcase your creativity and flair. Bring a taste of your culinary style to the interview – it’ll definitely impress them!
✨Tip Number 3
Be ready to chat about teamwork! Butlin's loves a collaborative spirit, so think of examples where you've led or supported a team. Show them how you can bring energy and enthusiasm to the kitchen!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always on the lookout for passionate chefs who want to create smiles and get stuck in!
We think you need these skills to ace Chef - Buffet Restaurant in Burgh le Marsh
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your experiences and what excites you about being a chef, especially in a buffet setting. We want to see that you're not just looking for a job, but that you're genuinely enthusiastic about creating great food experiences for our guests.
Highlight Your Leadership Skills: Since you'll be leading and mentoring a team, make sure to mention any previous experience you have in guiding others. Talk about how you've supported your colleagues in the kitchen and helped them grow. We’re all about teamwork here at Butlin’s, so show us how you can contribute to that spirit!
Be Clear About Your Availability: Flexibility is key in this role, so be upfront about your availability in your application. Mention your willingness to work weekends and early shifts, as this will show us that you're ready to get stuck in and support the team whenever needed. We appreciate candidates who are adaptable!
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows that you’re keen to join the Butlin’s family!
How to prepare for a job interview at Butlin's
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge, especially around buffet-style service. Be ready to discuss your experience with food safety regulations and how you maintain high standards in a busy kitchen.
✨Show Your Team Spirit
Butlin's values teamwork, so be prepared to share examples of how you've led and mentored others in the kitchen. Highlight your ability to create a fun and energetic environment while ensuring everyone is working towards the same goals.
✨Flexibility is Key
Since the role requires flexibility with shifts, be honest about your availability. Share any past experiences where you adapted to changing schedules or demands in a fast-paced kitchen setting.
✨Bring the Fun Factor
Butlin's is all about creating smiles! During the interview, let your personality shine through. Share stories that showcase your enthusiasm for cooking and how you ensure guests have a memorable dining experience.
