At a Glance
- Tasks: Lead the team in delivering an amazing guest experience at our buffet restaurant.
- Company: Join Butlin's, a fun-filled resort known for creating unforgettable experiences for guests.
- Benefits: Enjoy a vibrant work culture, competitive pay, and opportunities for growth.
- Why this job: Be part of a dynamic team that values smiles, teamwork, and fun!
- Qualifications: Previous leadership experience in a restaurant or F&B environment is essential.
- Other info: Flexible shifts with a focus on guest satisfaction and team development.
The predicted salary is between 24000 - 33600 £ per year.
Buffet Restaurant Shift Manager – Bognor Regis Description Summary of Role Purpose The Shift Manager will be the main point of contact for team during their working day in the Buffets restaurant department. Reporting to the Venue Manager, the Shift Manager will ensure daily operational plans are fulfilled by ensuring that relevant tasks and objectives are being carried out by the team and that team are in the right place at the right time to ensure we can manage fluctuating guest demand whilst keeping operational standards and guest experience high. You will support and coach the team to ensure the deliver a great experience and are also driving any key targets such as add on sales or promotions. This is an operational guest facing role and therefore all none-guest facing tasks and activity will be allocated as time within your working week to allow you to spend the majority of your time within your venue and with our guests. Typical working hours cover 40 hours per week, 5 days over 7 split shifts. Breakfast shifts are 7.30am – 12pm, dinner shifts are 4pm – 8pm. Key Responsibilities The ideal candidate will be responsible for driving guest satisfaction by improving Guest NPS (Net Promoter Score) and addressing feedback to enhance the overall customer experience. They will also play a key role in boosting employee engagement through improved ENPS (Employee Net Promoter Score) and fostering a positive and productive work environment. Additionally, they will focus on optimising retail spend to ensure financial efficiency while maintaining profitability. Furthermore, the ideal candidate will ensure the right people are in the right place at the right time, managing staffing effectively to meet business needs and uphold high operational standards. About You You will be responsible for managing the team during shifts, ensuring that key tasks and objectives are met. You\’ll actively drive add-on sales and promotions while supporting your team to do the same. Maintaining stock and ensuring propositions are always available for guests is crucial, as is consistently delivering a quality guest experience in line with brand and venue guidelines. You will also ensure that guest feedback is captured and addressed where possible, monitoring NPS and taking appropriate actions. You will provide accurate rota planning three weeks in advance using our in-house roster system and take accountability for the accuracy of closing the system. A key part of your role will be coaching and developing the team to meet departmental goals while championing Butlin\’s Values and Leadership Behaviours. You will ensure the right people are in the right place at the right time when creating rotas. Building and maintaining strong relationships across the resort, with other resorts, and with Butlin\’s central support teams will be essential. Additionally, you\’ll support the people aspects of the department, managing tasks from onboarding to the full employee life cycle, including PDPs, performance management, training, and formal HR processes. Key Knowledge, Experience & Qualifications The successful candidate must have previous leadership experience in a similar restaurant or volume driven F&B environment, along with strong guest-facing skills, handling a variety of queries and resolving complaints directly. Experienced in generating new opportunities through sales and promotions, and adapting to working with multi-skilled teams to support various business areas based on guest demand. Demonstrable experience in leading teams to success is crucial, including managing performance, coaching, delivering training, and setting standards while role-modelling expected behaviours. Strong communication skills at all levels and the ability to manage multiple priorities while adapting to changing requirements are also key. About Butlin\’sAt Butlin\’s, we\’re all about fun, excitement, and adventure by the bucketload! For over 80 years we\’ve been delighting hundreds of thousands of guests each year, whether on a non-stop action family break or our epic Adult only Big Weekenders. Ask any of our team, past and present, and one of the best things they\’ll say about working at Butlin\’s is our culture! We\’re all about providing our guests with an Altogether More Entertaining and Fun Break, brought to life through our three mighty values. So, if you want a role where you Create Smiles, where you aren\’t afraid to Get Stuck In and where the team genuinely Cares For Each Other – this could be the perfect fit for you. There has never been a more exciting time to join Butlin\’s!
Buffet Restaurant Shift Manager - Bognor Regis employer: Butlin's
Contact Detail:
Butlin's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Buffet Restaurant Shift Manager - Bognor Regis
✨Tip Number 1
Familiarize yourself with Butlin's values and leadership behaviors. Understanding their culture will help you align your approach during the interview and demonstrate that you're a great fit for the team.
✨Tip Number 2
Prepare to discuss your previous leadership experiences in detail. Be ready to share specific examples of how you've successfully managed teams, improved guest satisfaction, and driven sales in a similar environment.
✨Tip Number 3
Showcase your ability to handle feedback effectively. Think of instances where you've addressed guest complaints or team issues, as this will highlight your problem-solving skills and commitment to enhancing the guest experience.
✨Tip Number 4
Demonstrate your understanding of operational efficiency. Be prepared to discuss how you've optimized staffing and resources in past roles to meet fluctuating demands while maintaining high standards.
We think you need these skills to ace Buffet Restaurant Shift Manager - Bognor Regis
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Buffet Restaurant Shift Manager position. Highlight key responsibilities and required skills that align with your experience.
Tailor Your CV: Customize your CV to reflect your leadership experience in a restaurant or F&B environment. Emphasize your guest-facing skills, ability to handle complaints, and experience in driving sales and promotions.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for guest satisfaction and team management. Mention specific examples of how you've improved guest experiences or boosted employee engagement in previous roles.
Highlight Relevant Experience: In your application, focus on your experience with coaching and developing teams, managing performance, and creating effective rotas. Use metrics where possible to demonstrate your impact on guest satisfaction and operational efficiency.
How to prepare for a job interview at Butlin's
✨Show Your Leadership Skills
As a Shift Manager, you'll need to demonstrate your previous leadership experience. Be ready to share specific examples of how you've successfully managed teams in a fast-paced environment, focusing on guest satisfaction and operational efficiency.
✨Emphasize Guest Experience
Highlight your understanding of the importance of guest experience. Prepare to discuss strategies you've implemented in the past to improve guest feedback and how you would address any concerns that arise during service.
✨Discuss Sales and Promotions
Since driving add-on sales is a key responsibility, come prepared with ideas on how to boost sales and engage guests. Share any successful promotions you've led and how they positively impacted the business.
✨Demonstrate Strong Communication Skills
Effective communication is crucial for this role. Be ready to showcase your ability to manage multiple priorities and adapt to changing situations while maintaining clear communication with your team and guests.