Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a vibrant kitchen team and create unforgettable dining experiences for guests.
- Company: Join Butlin's, where fun and adventure are at the heart of everything we do.
- Benefits: Competitive pay, dynamic work environment, and opportunities for personal growth.
- Other info: Join a culture that values teamwork, creativity, and fun in every shift.
- Why this job: Be part of a team that brings smiles to guests while developing your culinary leadership skills.
- Qualifications: Experience in a kitchen role and Level 3 Food Safety qualification required.
The predicted salary is between 25000 - 30000 £ per year.
About The Role
We’re looking for a Junior Kitchen Manager. Reporting to the Senior Kitchen Manager, you will support the running of the kitchen and lead a team of up to 40. Making our guests smile is at the heart of our values, and you will ensure this happens consistently by keeping guests as the central focus of all operational decisions. This will include resource planning, recruitment and selection, ensuring that we have the very best team in place to deliver an amazing service.
You will be passionate about exceptional experience and will monitor this regularly to develop action plans in your venue with a focus on continuous improvement. Financial performance will play an important part in your role, and you will deliver food cost budgets through effective menu planning, cooking to standards and specifications. You will also support in the accountability of food hygiene standards and health and safety, in line with legislation and company policies.
You will be a role model for Butlin’s unique way of working, ensuring training schedules and performance development plans are in place for your team and inspiring them to deliver a great experience to guests every time.
Qualifications
You should have passed your Level 3 Food Safety qualification and be confident in leading a team to continually deliver high standards in a fast-paced and busy kitchen environment.
About You
We are looking for individuals with experience in a similar level role. We would also love to hear from you if you’re looking to step up to your next role in the kitchen. You will need to be hard-working and determined, a reliable person who likes to get things done and who will look for better ways for the team to consistently deliver our brand standards.
We are looking for candidates who are energetic and enthusiastic, high-spirited and fun-loving, and who will understand their role and the value they can add to the guest experience by unleashing the potential of the team. As with any chef role at this level, you will also be responsible for managing margins and controlling costs and all things health, safety and hygiene related.
We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience. The cherry on the top for the successful candidate is to be fun, keen to join in and work as part of a team, and interested in ensuring our guests have a great time, every time.
About Butlin’s
At Butlin’s, we’re all about fun, excitement, and adventure by the bucketload! For over 80 years we’ve been delighting hundreds of thousands of guests each year, whether on a non-stop action family break or our epic Adult only Big Weekenders. Ask any of our team, past and present, and one of the best things they’ll say about working at Butlin’s is our culture! We’re all about providing our guests with an Altogether More Entertaining and Fun Break, brought to life through our three mighty values.
So, if you want a role where you Create Smiles, where you aren’t afraid to Get Stuck In and where the team genuinely Cares For Each Other – this could be the perfect fit for you. There has never been a more exciting time to join Butlin’s!
Junior Kitchen Manager in Brigg employer: Butlins
Contact Detail:
Butlins Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Kitchen Manager in Brigg
✨Tip Number 1
Get to know the company culture! Before your interview, dive into Butlin's values and mission. Show us that you understand what makes our guests smile and how you can contribute to that fun atmosphere.
✨Tip Number 2
Practice your leadership skills! As a Junior Kitchen Manager, you'll be leading a team. Think of examples from your past experiences where you've inspired others or improved team performance, and be ready to share those stories with us.
✨Tip Number 3
Be prepared to discuss financials! Brush up on your knowledge of food cost budgets and menu planning. We want to see that you can manage margins while still delivering an amazing guest experience.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you're serious about joining the Butlin's family and ready to get stuck in!
We think you need these skills to ace Junior Kitchen Manager in Brigg
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the role shine through! We want to see how much you care about creating smiles and delivering exceptional experiences for our guests.
Tailor Your CV: Make sure your CV highlights relevant experience in kitchen management or similar roles. We love seeing how you've led teams and improved service, so don’t hold back on those achievements!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to spot. Remember, we’re looking for someone who can communicate effectively with their team!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Butlin’s!
How to prepare for a job interview at Butlins
✨Know Your Kitchen Basics
Brush up on your food safety knowledge and kitchen management skills. Be ready to discuss your Level 3 Food Safety qualification and how you’ve applied it in past roles. This shows you’re serious about hygiene and safety, which is crucial for the Junior Kitchen Manager position.
✨Showcase Your Team Leadership
Prepare examples of how you've successfully led a team in a busy kitchen environment. Highlight your experience in training and developing staff, as well as how you’ve motivated them to deliver exceptional guest experiences. This will demonstrate your ability to inspire and manage a team effectively.
✨Understand Financial Performance
Familiarise yourself with food cost budgeting and menu planning. Be ready to discuss how you’ve managed costs in previous roles and any strategies you’ve implemented to improve financial performance. This will show that you understand the business side of running a kitchen.
✨Embrace the Fun Factor
Butlin’s values a fun and energetic atmosphere, so be sure to convey your enthusiasm during the interview. Share stories that reflect your personality and how you contribute to a positive team culture. This will help you connect with the interviewers and show that you’re a great fit for their vibrant environment.