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- Tasks: Lead a vibrant kitchen team and create unforgettable dining experiences for guests.
- Company: Join Butlin's, where fun and adventure are at the heart of everything we do.
- Benefits: Competitive pay, dynamic work environment, and opportunities for personal growth.
- Other info: Work in a lively atmosphere with a focus on teamwork and guest satisfaction.
- Why this job: Be part of a team that creates smiles and delivers exceptional service every day.
- Qualifications: Experience in kitchen management and a Level 3 Food Safety qualification required.
The predicted salary is between 30000 - 35000 £ per year.
We’re looking for a Kitchen Manager to join our team in Skegness. We truly believe that variety is the spice of life and in this role you’ll have the opportunity to lead and develop the skills of our team in one of our fantastic food venues. A Butlin’s resort is the home of getting stuck in and no trip to the seaside would be complete without great food, which we offer to every guest, every time in our restaurant.
Key Responsibilities
- We are looking for individuals with experience in a similar level role. We would also love to hear from you if you’re looking to step up to your next role in the kitchen.
- You will need to be hard working and determined, a reliable person who likes to get things done and who will look for better ways for the team to consistently deliver our brand standards.
- Making our guests smile is at the heart of our values, and you will ensure this happens consistently by ensuring that guests remain the central focus of all operational decisions. This will include resource planning, recruitment and selection, ensuring that we have the very best team in place to deliver an amazing service.
- You will be passionate about exceptional experience and will monitor this regularly to develop action plans in your venue with a focus on continuous improvement.
- Financial performance will play an important part in your role, and you will deliver food cost budgets through effective menu planning, cooking to standards and specification.
- You will also support in the accountability of food hygiene standards and health and safety, in line with legislation and company policies.
- We are looking for candidates who are energetic and enthusiastic, high spirited and fun loving and who will understand their role and the value they can add to the guest experience by unleashing the potential of the team.
- You should have also passed your Level 3 Food Safety qualification and be confident in leading a team to continually deliver high standards in a fast paced and busy kitchen environment.
- We think our Restaurants Team are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience, so the cherry on the top for the successful candidate is for them to be fun, keen to join in and work as part of a team, and is interested in ensuring our guests have a great time, every time.
Typical working hours: working five days over seven, covering 40 hours per week.
About Butlin's
At Butlin’s, we’re all about fun, excitement, and adventure by the bucketload! For over 80 years we’ve been delighting hundreds of thousands of guests each year, whether on a non-stop action family break or our epic Adult only Big Weekenders. Ask any of our team, past and present, and one of the best things they’ll say about working at Butlin’s is our culture! We’re all about providing our guests with an Altogether More Entertaining and Fun Break, brought to life through our three mighty values. So, if you want a role where you Create Smiles, where you aren’t afraid to Get Stuck In and where the team genuinely Cares For Each Other – this could be the perfect fit for you. There has never been a more exciting time to join Butlin’s.
Firehouse Grill Kitchen Manager in Lincolnshire employer: Butlin's
Contact Detail:
Butlin's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Firehouse Grill Kitchen Manager in Lincolnshire
✨Tip Number 1
Get to know the company culture! Before your interview, check out Butlin's social media and website. Understanding their vibe will help you connect with the team and show that you're genuinely interested in being part of their fun-loving environment.
✨Tip Number 2
Practice your leadership stories! Think of times when you've led a team or improved kitchen operations. Be ready to share these experiences during your interview to demonstrate how you can bring your skills to the Kitchen Manager role.
✨Tip Number 3
Show your passion for guest experience! During your chat, highlight how you’ve made guests smile in previous roles. This aligns perfectly with Butlin's values and shows you’re all about creating memorable moments.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining the Butlin's family right from the start!
We think you need these skills to ace Firehouse Grill Kitchen Manager in Lincolnshire
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and cooking shine through! Share any experiences that highlight your enthusiasm for creating amazing dishes and leading a team in a busy kitchen.
Highlight Your Leadership Skills: We want to see how you can lead and inspire a team! Mention any previous roles where you’ve managed staff or improved team performance, and don’t forget to include specific examples of how you’ve made a positive impact.
Be Clear About Your Experience: Make sure to detail your relevant experience in the kitchen. Whether you’re stepping up or have years of experience, we want to know how your background aligns with the Kitchen Manager role at Firehouse Grill.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you on the path to joining our fun-loving team at Butlin’s.
How to prepare for a job interview at Butlin's
✨Know Your Kitchen Stuff
Make sure you brush up on your culinary knowledge and kitchen management skills. Be ready to discuss your experience with menu planning, food safety standards, and how you've led a team in a busy kitchen environment. This will show that you're not just passionate about food but also know how to keep things running smoothly.
✨Show Your Fun Side
Butlin’s is all about fun and excitement, so don’t be afraid to let your personality shine through! Share examples of how you've created a positive atmosphere in your previous roles and how you can bring that energy to the team. Remember, they want someone who can make guests smile!
✨Be Ready to Talk Teamwork
Since this role involves leading a team, be prepared to discuss your approach to teamwork and development. Think of specific instances where you've motivated your team or improved their skills. Highlighting your ability to foster a collaborative environment will resonate well with the interviewers.
✨Prepare Questions About Their Values
Before the interview, think of questions that reflect your understanding of Butlin’s values, like creating smiles and caring for each other. Asking insightful questions shows that you’re genuinely interested in their culture and how you can contribute to it, making you stand out as a candidate.