At a Glance
- Tasks: Create delicious dishes in a vibrant pub kitchen and deliver unforgettable dining experiences.
- Company: Join Butcombe Pubs & Inns, a welcoming and beautifully restored pub in Haslemere.
- Benefits: Enjoy flexible hours, career growth, wellbeing support, and exclusive discounts.
- Other info: Gain diverse experiences with training opportunities to boost your career.
- Why this job: Be part of a passionate team and enhance your culinary skills in a fast-paced environment.
- Qualifications: A love for cooking and teamwork in a bustling kitchen setting.
The predicted salary is between 12 - 15 £ per hour.
Butcombe Pubs & Inns is seeking a Part Time Chef De Partie to join their team at The Mill, a beautifully restored pub in Haslemere. You will be at the heart of a bustling kitchen, delivering memorable dining experiences through great food and service.
The role offers flexible hours, career progression, and wellbeing support. Ideal candidates will have a passion for cooking, thrive in a fast-paced environment, and enjoy working as part of a team.
Join us for diverse experiences and benefits including discounts and training opportunities.
Chef de Partie — Flexible Hours in Seasonal Pub Kitchen in Surrey employer: Butcombe Pubs & Inns
Contact Detail:
Butcombe Pubs & Inns Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie — Flexible Hours in Seasonal Pub Kitchen in Surrey
✨Tip Number 1
Network like a pro! Chat with friends, family, or even your favourite local chefs. You never know who might have a lead on a job at a fab place like Butcombe Pubs & Inns.
✨Tip Number 2
Get your hands dirty! If you can, pop into The Mill and ask for a quick chat with the kitchen team. Showing your enthusiasm in person can really make you stand out.
✨Tip Number 3
Be ready to showcase your skills! Prepare a few signature dishes that highlight your passion for cooking. If you get an interview, you might just impress them with your culinary flair.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are proactive!
We think you need these skills to ace Chef de Partie — Flexible Hours in Seasonal Pub Kitchen in Surrey
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for cooking shine through! Share any experiences or dishes that inspire you, and don’t be shy about mentioning your favourite cuisines. We want to see your personality and passion come alive on the page!
Tailor Your Application: Make sure to customise your application for the Chef de Partie role at The Mill. Highlight relevant skills and experiences that match the job description. We’re looking for team players who thrive in a fast-paced environment, so show us how you fit the bill!
Keep It Clear and Concise: While we love a good story, keep your application clear and to the point. Use bullet points for your skills and experiences to make it easy for us to read. Remember, we’re busy in the kitchen, so help us get to know you quickly!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into our hands. Plus, you’ll find all the details about the role and our amazing team there. Don’t miss out on this opportunity!
How to prepare for a job interview at Butcombe Pubs & Inns
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes served at The Mill. Being able to discuss your favourite ingredients and how you would use them in a dish will show your passion for cooking and your understanding of the pub's culinary style.
✨Show Off Your Team Spirit
Since teamwork is key in a bustling kitchen, be ready to share examples of how you've successfully collaborated with others in previous roles. Highlighting your ability to thrive in a fast-paced environment while supporting your colleagues will resonate well with the interviewers.
✨Flexibility is Key
With flexible hours being a big part of the role, be prepared to discuss your availability and willingness to adapt to the needs of the kitchen. Showing that you're open to working different shifts or covering for teammates can set you apart from other candidates.
✨Passion Over Perfection
While technical skills are important, your enthusiasm for cooking and creating memorable dining experiences should shine through. Share stories about what inspires you in the kitchen and how you keep your passion alive, as this will help convey your genuine interest in the role.