Support Chef in Pennington

Support Chef in Pennington

Pennington Full-Time 18.5 - 18.5 £ / hour (est.) No working from home possible
Butcombe Pubs & Inns

At a Glance

  • Tasks: Join our kitchen team and create delicious, innovative dishes.
  • Company: Butcombe, an award-winning pub company with 150 locations across the UK.
  • Benefits: Flexible hours, competitive pay rates, and a fun work environment.
  • Other info: Join a team that values quality, innovation, and personal growth.
  • Why this job: Perfect for passionate chefs wanting to showcase their skills in a dynamic setting.
  • Qualifications: Previous chef experience required; own transport is a plus.

The predicted salary is between 18.5 - 18.5 £ per hour.

Join Our Award-Winning Kitchen Teams at Butcombe!

Are you a passionate chef looking for a flexible role with a leading pub company? Butcombe is an award-winning business with around 150 pubs across the UK.

We offer fresh, locally sourced, seasonal and innovative menus that we are proud to serve and as such are looking for Support Chefs to join our Kitchen Teams.

Why Work With Us?

  • Flexible Hours: Choose your shifts to fit your schedule. No minimum hours or weekend commitments!

• Competitive Pay Rates

  • Head Chef: £18.50/hour + 12.07% holiday pay
  • Sous Chef: £16.50/hour + 12.07% holiday pay
  • Head Chef

• Key Responsibilities

  • Lead the kitchen in the Head Chef’s absence, ensuring high standards and smooth operations.
  • Prepare exceptional food, following company specs and creating specials.
  • Oversee kitchen sections, develop and train junior staff.
  • Control costs, manage waste, and ensure compliance with health, safety, and hygiene regulations.
  • Handle routine cleaning, stock management, and maintenance issues.
  • Sous Chef

• Key Responsibilities

  • Step in for senior chefs as needed, ensuring efficient kitchen operations.
  • Prepare food to company standards and manage kitchen sections.
  • Support and train junior staff, manage costs, and uphold hygiene and safety standards.
  • Assist with cleaning and other essential kitchen tasks.
  • CDP (Chef de Partie)

• Key Responsibilities

  • Prepare high-quality dishes according to company standards.
  • Manage a designated kitchen section and ensure smooth day-to-day operations.
  • Monitor costs, control waste, and maintain strict hygiene standards.
  • Support routine cleaning and assist with various kitchen duties.

Requirements

  • Previous experience as a chef is required.
  • Own transport is beneficial for shift flexibility.

Interested? Apply today and join a dynamic team that values quality and innovation in the kitchen. We look forward to hearing from you!

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Butcombe Pubs & Inns

Contact Details:

Butcombe Pubs & Inns Recruitment Team

We think you need these skills to ace Support Chef in Pennington

Culinary Skills
Food Preparation
Menu Development
Team Leadership
Training and Development
Cost Management
Waste Control