Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create mouth-watering dishes in a vibrant kitchen environment.
- Company: Join Butcombe Pubs & Inns, known for exceptional dining experiences across stunning UK locations.
- Benefits: Enjoy flexible hours, discounts, extra holiday for your birthday, and bespoke training opportunities.
- Why this job: Be part of an award-winning team that values creativity and offers growth in your culinary career.
- Qualifications: Passion for cooking and ability to thrive in a fast-paced kitchen.
- Other info: Join a supportive team committed to quality and service, with perks like 30% off at all locations.
Overview
Join Our Team at Butcombe Pubs & Inns: Bring Passion and Flavour to Exceptional Dining Experiences! At Butcombe Pubs & Inns, we’re all about great food, great service, and great company. As part of our team, you’ll be at the heart of a bustling kitchen, working in some of the UK’s most stunning and picturesque locations. If you’re looking to make an impact and create memorable dining experiences, then Butcombe is the place for you! We’re looking for a Chef De Parti e who has a passion for cooking, thrives in a fast-paced environment, and takes pride in delivering exceptional food. If you’ve got a flair for creating mouth-watering dishes and are ready to take the next step in your culinary career, then we want to hear from you!
Responsibilities
- Cook up delicious dishes in some of the most beautiful spots across the UK.
- Deliver exceptional food while working in a fast-paced kitchen environment.
- Maintain high standards of cleanliness, food safety, and presentation in line with brand requirements.
Why Join Us
- Stunning Locations: Cook up delicious dishes in some of the most beautiful spots across the UK.
- Award-Winning Team: Be part of a Team known for its passion, skill, and excellence in delivering quality food.
- Fresh, Locally Sourced Produce: Showcase your culinary skills using the finest seasonal ingredients from local suppliers.
- Growth Opportunities: We’re committed to helping you develop your career in hospitality with training, support, and the chance to progress.
- A Kitchen that Cares: Join a team that values creativity, teamwork, and a shared commitment to quality and service.
What’s in it for you
- Flexible Hours: People want and need flexibility – we will help you achieve that!
- Award-Winning Business: Join a company recognised at the National Publican Awards and the National Innovation in Training Awards.
- Benefits Bar: Access discounts and cashback on major retailers, holidays, groceries, and more.
- Length of Service Awards: Celebrate milestones with exciting rewards for your dedication.
- Extra Holiday for Your Birthday: Enjoy an additional day off to celebrate your special day.
- Holiday Purchase Scheme: Buy additional holiday days to suit your needs.
- Diverse Experience: Gain exposure to different kitchens and menu styles with autonomy over specials and events.
- Training & Development: Benefit from bespoke training plans and support with your career progression.
- Learning & Development: Access a range of learning opportunities to develop your skills, from industry courses to personal growth programmes.
- Team Perks: Enjoy team parties, 30% off discount at all of our Pubs and Inns (50% off food on shift), and rewards.
- Wellbeing Support: We’re ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance.
There’s a place for you at Butcombe Pubs & Inns. Together, we’ll cook up unforgettable experiences for our guests.
Apply
Apply Today and Join the Butcombe Family! Let’s make every meal a masterpiece.
#J-18808-Ljbffr
Chef de Partie employer: Butcombe Pubs & Inns
Contact Detail:
Butcombe Pubs & Inns Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Showcase your passion for cooking by sharing your culinary experiences on social media or food blogs. This not only highlights your skills but also demonstrates your enthusiasm for the industry, which Butcombe Pubs & Inns values.
✨Tip Number 2
Network with current or former employees of Butcombe Pubs & Inns. Engaging with them can provide you with insider knowledge about the company culture and expectations, giving you an edge during the interview process.
✨Tip Number 3
Familiarise yourself with Butcombe's menu and their focus on locally sourced ingredients. Being able to discuss specific dishes and how you would contribute to their culinary offerings can impress the hiring team.
✨Tip Number 4
Prepare to discuss your experience in fast-paced kitchen environments. Highlighting your ability to thrive under pressure and work collaboratively with a team will resonate well with Butcombe's commitment to quality service.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Understand the Role: Before applying, make sure to thoroughly read the job description for the Chef de Partie position at Butcombe Pubs & Inns. Understand the key responsibilities and required skills, such as your passion for cooking and ability to thrive in a fast-paced environment.
Tailor Your CV: Customise your CV to highlight relevant culinary experience and skills that align with the job requirements. Emphasise any previous roles in similar environments and showcase your ability to create exceptional dishes using fresh, locally sourced produce.
Craft a Compelling Cover Letter: Write a cover letter that reflects your enthusiasm for the role and the company. Mention why you want to work at Butcombe Pubs & Inns specifically, and how your values align with their commitment to quality and service.
Proofread Your Application: Before submitting your application, carefully proofread all documents for spelling and grammatical errors. A polished application demonstrates attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Butcombe Pubs & Inns
✨Show Your Passion for Cooking
Make sure to express your love for cooking and the culinary arts during the interview. Share specific examples of dishes you enjoy creating and how you incorporate seasonal ingredients into your meals.
✨Demonstrate Teamwork Skills
Butcombe Pubs & Inns values teamwork, so be prepared to discuss your experience working in a kitchen environment. Highlight instances where you collaborated with others to create exceptional dining experiences.
✨Prepare for Fast-Paced Scenarios
Since the role requires thriving in a fast-paced environment, think of examples from your past experiences where you successfully managed high-pressure situations. This will show your ability to keep calm and deliver quality under stress.
✨Ask Insightful Questions
At the end of the interview, ask questions that reflect your interest in the company and the role. Inquire about their approach to sourcing local produce or opportunities for career development within the team.
