Butcombe Group is seeking a Sous Chef to join our kitchen teams across stunning UK locations. You will work with the Head Chef to keep the kitchen running smoothly, safely, and efficiently, delivering exceptional dishes with consistency.
The role emphasises mentoring junior chefs, managing stock and orders, and driving a positive, high-performing kitchen culture within a vibrant hospitality group.
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Sous Chef — Flexible Hours & Career Growth in Tewkesbury employer: Butcombe Group
At Butcombe Pubs & Inns, we pride ourselves on fostering a vibrant and inclusive work culture that celebrates individuality and teamwork. With flexible working arrangements, award-winning training programmes, and opportunities for career growth, our Junior Sous Chefs can thrive in some of the UK's most beautiful locations while creating memorable dining experiences. Join us to be part of a passionate team dedicated to delivering exceptional food and service, all while enjoying fantastic benefits and support for your wellbeing.
