Butcombe Group in Oxfordshire is seeking a passionate Sous Chef to join our bustling kitchen and lead a team in delivering exceptional dining experiences across stunning locations.
You will work alongside the Head Chef, support food preparation and service, and ensure high standards of quality, consistency and presentation. The role includes mentoring chefs, managing stock, and stepping in during the Head Chef's absence to develop the wider kitchen team.
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Senior Sous Chef - Fast-Paced Kitchen & Flexible Hours in Oxford employer: Butcombe Group
At Butcombe Pubs & Inns, we pride ourselves on fostering a vibrant and inclusive work culture that celebrates individuality and teamwork. With flexible working arrangements, award-winning training programmes, and opportunities for career growth, our Junior Sous Chefs can thrive in some of the UK's most beautiful locations while creating memorable dining experiences. Join us to be part of a passionate team dedicated to delivering exceptional food and service, all while enjoying fantastic benefits and support for your wellbeing.