Butcombe Group is seeking a dedicated Trainee Chef to join our vibrant kitchens in stunning UK locations. You’ll start by supporting the team in preparing fresh dishes and learning how to present them to our high standards.
You'll gain hands-on training in food preparation, hygiene, and stock management, while building confidence under expert chefs. This entry-level role focuses on growth, teamwork, and delivering memorable guest experiences.
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Trainee Chef: Learn, Create & Grow in Busy Kitchens in Frome employer: Butcombe Group
At Butcombe Pubs & Inns, we pride ourselves on fostering a vibrant and inclusive work culture that celebrates individuality and teamwork. With flexible working arrangements, award-winning training programmes, and opportunities for career growth, our Junior Sous Chefs can thrive in some of the UK's most beautiful locations while creating memorable dining experiences. Join us to be part of a passionate team dedicated to delivering exceptional food and service, all while enjoying fantastic benefits and support for your wellbeing.
