Butcombe Group is seeking a Junior Sous Chef for our busy kitchens in some of the UK’s most picturesque locations. You will support the Sous Chef and Head Chef, help with food prep, and ensure quality and presentation across shifts.
You will train and support junior chefs, contribute ideas, and help with stock control and kitchen compliance. We offer flexible working, award-winning culture, and opportunities to grow your culinary career.
#J-18808-Ljbffr
Junior Sous Chef - Fast-Paced Kitchens, Flexible Hours in Faringdon employer: Butcombe Group
At Butcombe Pubs & Inns, we pride ourselves on fostering a vibrant and inclusive work culture that celebrates individuality and teamwork. With flexible working arrangements, award-winning training programmes, and opportunities for career growth, our Junior Sous Chefs can thrive in some of the UK's most beautiful locations while creating memorable dining experiences. Join us to be part of a passionate team dedicated to delivering exceptional food and service, all while enjoying fantastic benefits and support for your wellbeing.
