Butcombe Group is seeking a Chef De Partie to join our busy kitchens across our pubs and inns. You will run a designated section, cook with care, and maintain high standards of presentation and speed.
You will support stock management and hygiene, work with a positive team, and enjoy flexible working and attractive employee benefits.
Join a renowned hospitality group recognised for training, career development, and beautiful locations.
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Chef de Partie — Flexible Hours, Growth & Great Food in Compton Martin employer: Butcombe Group
At Butcombe Pubs & Inns, we pride ourselves on fostering a vibrant and inclusive work culture that celebrates individuality and teamwork. With flexible working arrangements, award-winning training programmes, and opportunities for career growth, our Junior Sous Chefs can thrive in some of the UK's most beautiful locations while creating memorable dining experiences. Join us to be part of a passionate team dedicated to delivering exceptional food and service, all while enjoying fantastic benefits and support for your wellbeing.
