Chef de Partie

Chef de Partie

Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Butcombe Group

At a Glance

  • Tasks: Run a kitchen section, prepare high-quality dishes, and support the team.
  • Company: Join Butcombe Pubs & Inns, known for great food and service.
  • Benefits: Flexible working, discounts, career growth, and wellbeing support.
  • Other info: Be part of an award-winning culture with excellent training opportunities.
  • Why this job: Create memorable dining experiences in stunning locations with a passionate team.
  • Qualifications: Passion for cooking and ability to thrive in a fast-paced environment.

The predicted salary is between 25000 - 30000 £ per year.

At Butcombe Pubs & Inns, we’re all about great food, great service, and great company. As part of our team, you’ll be at the heart of a bustling kitchen, working in some of the UK’s most stunning and picturesque locations. If you’re looking to make an impact and create memorable dining experiences, then Butcombe is the place for you!

We’re looking for a Chef De Partie who has a passion for cooking, thrives in a fast-paced environment, and takes pride in delivering exceptional food. If you’ve got a flair for creating mouth‑watering dishes and are ready to take the next step in your culinary career, then we want to hear from you!

What You'll Be Doing:

  • Running a designated section of the kitchen, ensuring smooth day‑to‑day service and consistent high standards.
  • Preparing and cooking high‑quality, freshly produced dishes in line with the menu and Head Chef direction.
  • Delivering excellent food quality, presentation, and speed of service to consistently exceed guest expectations.
  • Supporting the wider kitchen team during service, including stepping up when required to ensure a seamless operation.
  • Managing your section’s performance, including portion control, stock rotation, and minimising waste to support gross profit targets.
  • Maintaining exceptional standards of food hygiene, safety, cleanliness, and personal presentation at all times.
  • Supporting stock management, ordering, and routine kitchen documentation in line with procedures.
  • Working collaboratively with the kitchen team, following company standards and bringing a positive, can‑do attitude to every shift.

What’s In It For You?

  • Flexible Working – We understand the importance of work/life balance and offer flexibility to help you make work fit around your lifestyle.
  • Award‑Winning Culture – Join one of The Sunday Times Best Places to Work 2025, winners of The Publican Awards Best Pub Employer 501+ 2026, and recognised nationally for our industry‑leading training and development programmes.
  • Benefits Bar – Access discounts, cashback, and perks across major retailers, holidays, groceries, days out, and more.
  • Career Growth & Development – From structured training plans to development opportunities across the business, we’ll support you in building a long‑term career in hospitality.
  • Length of Service Awards: Celebrate milestones with exciting rewards for your dedication.
  • Annual Awards Night: Be recognised and celebrated through our annual Bar Raiser Ball awards, dedicated to recognising the incredible work our teams do.
  • Extra Time Off – Enjoy an extra day of holiday on your birthday, plus the option to purchase additional holiday throughout the year.
  • Team Discounts – Enjoy 30% off across Butcombe Pubs & Inns and 50% off food whilst on shift.
  • Wellbeing Support – We’re proud ambassadors of The Burnt Chef Project and provide access to a 24/7 Employee Assistance Programme to support your wellbeing.
  • Beautiful Locations & Great Teams – Work in stunning pubs and inns alongside passionate people who genuinely care about delivering amazing experiences.

Chef de Partie employer: Butcombe Group

At Butcombe Pubs & Inns, we pride ourselves on fostering a vibrant and inclusive work culture that values great food, exceptional service, and teamwork. As a Chef de Partie, you'll not only enjoy flexible working hours and career growth opportunities but also be part of an award-winning team recognised for its commitment to employee development and wellbeing. With stunning locations and a supportive environment, Butcombe is the perfect place to elevate your culinary career while making lasting memories for our guests.

Butcombe Group

Contact Details:

Butcombe Group Recruitment Team

We think you need these skills to ace Chef de Partie

Passion for Cooking
High-Quality Food Preparation
Food Presentation Skills
Speed of Service
Food Hygiene Standards
Stock Management
Portion Control