Butcombe Pubs & Inns is seeking a Junior Sous Chef to join our bustling kitchen at stunning UK locations. You will support the Sous Chef and Head Chef, help with food preparation, and maintain high standards of quality, consistency and presentation.
You’ll take responsibility for your section, help train junior chefs, contribute ideas, and assist with stock control, food safety and kitchen compliance. Passion for cooking and teamwork are essential.
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Junior Sous Chef | Flexible Hours in Scenic Pubs in Bridgwater employer: Butcombe Group
At Butcombe Pubs & Inns, we pride ourselves on fostering a vibrant and inclusive work culture that celebrates individuality and teamwork. With flexible working arrangements, award-winning training programmes, and opportunities for career growth, our Junior Sous Chefs can thrive in some of the UK's most beautiful locations while creating memorable dining experiences. Join us to be part of a passionate team dedicated to delivering exceptional food and service, all while enjoying fantastic benefits and support for your wellbeing.
