At a Glance
- Tasks: Create delicious breakfast dishes in a vibrant kitchen environment.
- Company: Join Butcombe Pubs & Inns, known for exceptional dining and stunning locations.
- Benefits: Enjoy flexible hours, discounts, extra holiday for your birthday, and bespoke training.
- Why this job: Be part of an award-winning team that values creativity and quality in food.
- Qualifications: Passion for cooking and ability to thrive in a fast-paced kitchen.
- Other info: Work in a historic pub with a focus on local produce and sustainability.
The predicted salary is between 24000 - 36000 £ per year.
Join Our Team at Butcombe Pubs & Inns: Bring Passion and Flavour to Exceptional Dining Experiences!
At Butcombe Pubs & Inns, we’re all about great food, great service, and great company. As part of our team, you’ll be at the heart of a bustling kitchen, working in some of the UK’s most stunning and picturesque locations. If you’re looking to make an impact and create memorable dining experiences, then Butcombe is the place for you! https://butcombe.com/
We’re looking for a Breakfast Chef who has a passion for cooking, thrives in a fast-paced environment, and takes pride in delivering exceptional food. If you’ve got a flair for creating mouth-watering dishes and are ready to take the next step in your culinary career, then we want to hear from you!
Located in the heart of Lower Langford, on the edge of the Mendip Hills AONB, the Langford is a historic village pub dating back to the 17th century. Newly refurbished inside and out, the Langford boasts beautiful new interiors and 7 boutique bedrooms.
In the kitchen our passion is local produce and field-to-fork sustainability, with menus that reflect this. Expect exciting seasonal dishes alongside hearty pub classics, created from the best ingredients our Somerset larder has to offer. This local approach also extends to our beer, with our very own award-winning Butcombe Brewery just down the road!
We offer a cosy pitstop for walkers, cyclists, locals (and your dogs!), and easily positioned for visiting Bristol, the airport and beyond. Our bedrooms are comfy, stylish and full of personal touches; perfect for rural relaxation, an indulgent weekend away, or passing through on business.
Looking for a private space to celebrate, meet or host an event? Our gorgeous first floor dining space is available for private hire.
Why Join Us?
- Stunning Locations: Cook up delicious dishes in some of the most beautiful spots across the UK.
- Award-Winning Team: Be part of a Team known for its passion, skill, and excellence in delivering quality food.
- Fresh, Locally Sourced Produce: Showcase your culinary skills using the finest seasonal ingredients from local suppliers.
- Growth Opportunities: We’re committed to helping you develop your career in hospitality with training, support, and the chance to progress.
- A Kitchen that Cares: Join a team that values creativity, teamwork, and a shared commitment to quality and service.
What’s in it for you?
- Flexible Hours: People want and need flexibility – we will help you achieve that!
- Award-Winning Business: Join a company recognised at the National Publican Awards and the National Innovation in Training Awards.
- Benefits Bar: Access discounts and cashback on major retailers, holidays, groceries, and more.
- Length of Service Awards: Celebrate milestones with exciting rewards for your dedication.
- Extra Holiday for Your Birthday: Enjoy an additional day off to celebrate your special day.
- Holiday Purchase Scheme: Buy additional holiday days to suit your needs.
- Diverse Experience: Gain exposure to different kitchens and menu styles with autonomy over specials and events.
- Training & Development: Benefit from bespoke training plans and support with your career progression.
- Learning & Development: Access a range of learning opportunities to develop your skills, from industry courses to personal growth programmes.
- Team Perks: Enjoy team parties, 30% off discount at all of our Pubs and Inns (50% off food on shift), and rewards.
- Wellbeing Support: We’re ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance.
There’s a place for you at Butcombe Pubs & Inns. Together, we’ll cook up unforgettable experiences for our guests.
Apply Today and Join the Butcombe Family!
Let’s make every meal a masterpiece.
Breakfast Chef - Langford Inn employer: Butcombe Group
Contact Detail:
Butcombe Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef - Langford Inn
✨Tip Number 1
Familiarise yourself with Butcombe's ethos and menu. Understanding their focus on local produce and seasonal dishes will help you demonstrate your passion for cooking and align your culinary style with theirs during any discussions.
✨Tip Number 2
Showcase your experience in fast-paced kitchen environments. Be ready to share specific examples of how you've thrived under pressure, as this role requires someone who can keep up with the demands of a busy breakfast service.
✨Tip Number 3
Network with current or former employees if possible. They can provide insights into the team culture and expectations, which can be invaluable when preparing for interviews or discussions about the role.
✨Tip Number 4
Prepare to discuss your creativity in the kitchen. Think of unique breakfast dishes or twists on classics that you could bring to the table, as Butcombe values innovation and quality in their food offerings.
We think you need these skills to ace Breakfast Chef - Langford Inn
Some tips for your application 🫡
Showcase Your Passion: In your application, make sure to express your passion for cooking and the culinary arts. Highlight any relevant experiences that demonstrate your enthusiasm for creating exceptional dining experiences.
Tailor Your CV: Customise your CV to reflect your experience as a Breakfast Chef. Include specific examples of dishes you've created, your familiarity with local produce, and any previous roles in fast-paced kitchen environments.
Craft a Compelling Cover Letter: Write a cover letter that not only outlines your skills but also conveys your understanding of Butcombe Pubs & Inns' values, such as sustainability and local sourcing. Mention why you want to be part of their team and how you can contribute.
Highlight Relevant Skills: Make sure to emphasise skills that are particularly relevant to the role, such as teamwork, creativity in menu planning, and the ability to work under pressure. Use specific examples to illustrate these skills in action.
How to prepare for a job interview at Butcombe Group
✨Show Your Passion for Cooking
Make sure to express your love for cooking during the interview. Share specific examples of dishes you enjoy creating and how you incorporate local ingredients into your meals, as this aligns with Butcombe's focus on fresh, locally sourced produce.
✨Demonstrate Your Ability to Work in a Fast-Paced Environment
Prepare to discuss your experience in busy kitchens and how you handle pressure. Provide examples of how you've successfully managed multiple orders or adapted to sudden changes in a kitchen setting.
✨Highlight Your Teamwork Skills
Butcombe values a collaborative kitchen environment, so be ready to talk about your experiences working as part of a team. Share stories that showcase your ability to communicate effectively and support your colleagues.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the company culture. Inquire about their approach to menu development or how they support staff growth, showing your genuine interest in being part of their award-winning team.