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- Tasks: Lead a creative kitchen team to craft seasonal menus that impress our guests.
- Company: Join an award-winning pub known for its vibrant atmosphere and high culinary standards.
- Benefits: Enjoy flexible work hours, share tips, and access exclusive discounts and training programs.
- Why this job: Be part of a supportive culture that values creativity, teamwork, and mental health awareness.
- Qualifications: Experience in a kitchen leadership role and a passion for innovative cooking.
- Other info: Work in a picturesque location with opportunities for personal and professional growth.
The predicted salary is between 30000 - 42000 £ per year.
Head Chef – Kintbury We are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that \’wow\’ our customers within an industry-leading environment. We run friendly, welcoming, and positive kitchens with high standards; always striving to be the best we can be. We are looking for a Head Chef to join the family. A pub to fall in love with. On the banks of the Kennet & Avon canal in the North Wessex Downs a stone\’s throw from Reading and Newbury racecourse with easy access to London. Our pub is a quirky place perfect in all seasons from roaring fires in winter to summer barbeques and alfresco dining in our beautiful garden. What\’s in it for you? Work/Life balance! This role can be done over 3-4 days if you prefer! People want and need flexibility – we will help you achieve that! The chance to work for an award-winning business. We have won multiple high profile awards over the last few years at the prestigious National Publican Awards including Best Food and Premium Food Offer and Best Managed Pub Co (2024). A share of ALL TIPS , this can mean an additional 5,000 per annum (Approximate) Access to Liberation Life – an incredible platform where you can earn cash-back with major retailers, save money on your purchases including holidays, groceries, gifts and much more! The opportunity to work for a diverse company and gain experience in a range of kitchens and menus. We take a collaborative approach to menu development, giving you autonomy over specials and events in your business. A competitive salary plus an achievable and substantial bonus scheme. Access to industry leading training and development. We offer bespoke training plans as part of our \’Pillars of Progression\’ programme. We offer additional support and coaching from our executive chef team. You will work with some of the best locally sourced produce and ingredients. We will back with you the tools you need to do a great job and have invested significantly in our kitchens. The buzz that comes with team parties, events, training courses, great suppliers and some of the industry\’s best team rewards, discounts and benefits (including 50% off food on shift). A business who cares about you. We are ambassadors for the Burnt Chef Project fighting the stigma of mental health and working with them to train and support our teams. We also offer an Employee Assistance Program that is there 24/7 to provide you with support.
Head Chef - Kintbury employer: Butcombe Brewing Co.
Contact Detail:
Butcombe Brewing Co. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Kintbury
✨Tip Number 1
Familiarize yourself with our award-winning menu and the seasonal ingredients we use. Show us your passion for creating dishes that not only taste great but also look stunning. This will demonstrate your commitment to our culinary standards.
✨Tip Number 2
Highlight your experience in leading a kitchen team and your ability to foster a positive work environment. We value collaboration, so share examples of how you've successfully worked with others to develop menus or improve kitchen operations.
✨Tip Number 3
Emphasize your flexibility and willingness to adapt to different kitchen environments. Since we offer a work-life balance and flexible scheduling, showcasing your ability to thrive in various settings will make you stand out.
✨Tip Number 4
Demonstrate your commitment to mental health awareness and support initiatives like the Burnt Chef Project. Sharing your understanding of the importance of mental well-being in the workplace can resonate with our values and culture.
We think you need these skills to ace Head Chef - Kintbury
Some tips for your application 🫡
Showcase Your Culinary Skills: Highlight your experience in creating seasonal menus and working with locally sourced ingredients. Mention any awards or recognitions you've received in your culinary career to demonstrate your expertise.
Emphasize Leadership Experience: As a Head Chef, leadership is key. Discuss your previous roles where you led a kitchen team, managed staff, and maintained high standards. Share examples of how you foster a positive and collaborative kitchen environment.
Express Your Passion for Food: Convey your enthusiasm for cooking and the hospitality industry. Share your philosophy on food and how you aim to 'wow' customers with your dishes. This will resonate well with the company's values.
Tailor Your Application: Customize your CV and cover letter to reflect the specific requirements and culture of the pub. Mention your flexibility regarding work-life balance and how you align with their commitment to employee well-being.
How to prepare for a job interview at Butcombe Brewing Co.
✨Showcase Your Creativity
As a Head Chef, you'll have the freedom to create seasonal menus. Be prepared to discuss your culinary inspirations and how you would approach menu development. Share examples of past dishes that wowed customers.
✨Emphasize Team Collaboration
This role values a collaborative approach in the kitchen. Highlight your experience working with a team, how you foster a positive environment, and any successful collaborations you've had in previous roles.
✨Discuss Work-Life Balance
The company promotes flexibility in scheduling. Be honest about your preferences for work-life balance and how you manage your time effectively while maintaining high standards in the kitchen.
✨Demonstrate Passion for Local Produce
With a focus on locally sourced ingredients, express your commitment to using fresh, local produce. Share your experiences with suppliers and how you incorporate seasonal ingredients into your cooking.
