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For Companies At a Glance
- Tasks: Lead events from weddings to corporate gatherings, ensuring every detail shines.
- Company: Join Butcombe Pubs & Inns, a characterful countryside boutique inn with a warm atmosphere.
- Benefits: Competitive salary, flexible hours, discounts, and career progression opportunities.
- Why this job: Combine your passion for events with classic country pub hospitality in a stunning setting.
- Qualifications: Experience in event management and strong leadership skills in hospitality.
- Other info: Enjoy team socials, training, and a supportive work environment.
The predicted salary is between 28000 - 42000 £ per year.
At Butcombe Pubs & Inns, we believe great pubs sit at the heart of their communities, places where exceptional food, thoughtful hospitality, and memorable moments come together effortlessly. The Crab & Boar, our characterful countryside boutique inn in Chieveley, blends rustic charm with stylish interiors, roaring fires, individually designed bedrooms, and a strong reputation for quality seasonal food and drink. Known for its seasonal menus, impressive wine list, and warm Berkshire welcome, it’s a true destination pub with personality.
Nestled in the beautiful West Berkshire countryside, just a short drive from Newbury and with excellent access to the M4 corridor, The Crab & Boar attracts food lovers, weekend escape artists, corporate guests, and loyal locals alike. It’s a place where relaxed dining, special occasions, and countryside stays come together seamlessly.
Your friendly 4 gold star country pub with rooms, we’re here to give you a true taste of the great British outdoors! We’re looking for a passionate Assistant Manager with a strong focus on Events Management to help lead our team and deliver outstanding guest experiences, from relaxed dining to beautifully executed celebrations.
The Role – The Best of Both Worlds
- Events Leadership: You’ll take the lead on private dining, celebrations, weddings, corporate gatherings, and special occasions, overseeing planning, coordination, and flawless delivery. From intimate dinners to larger countryside events, you’ll ensure every detail reflects the unique character and high standards of The Crab & Boar.
- Front-of-House Excellence: Alongside events, you’ll be a visible and confident leader on the floor, running shifts, coaching the team, and creating a warm, welcoming atmosphere where every guest feels genuinely looked after. You’ll help maintain smooth service across the bar, restaurant, garden spaces, and bedrooms, ensuring consistency and quality at every touchpoint.
This is a hands-on leadership role for someone who enjoys variety, thrives in a busy environment, and loves combining events expertise with classic country pub hospitality.
Why You’ll Love Working at The Crab & Boar
- A True Butcombe Inn – Characterful interiors, cosy fires, stylish bedrooms, and a unique countryside setting.
- A Destination Dining Pub – Renowned for seasonal menu, and an extensive wine offering.
- Events with Character – A sought-after venue for weddings, private dining, and corporate occasions.
- A Supportive, Growing Group – Butcombe Pubs & Inns invests heavily in its people, offering genuine career progression and ongoing development.
What’s in It for You
- Competitive salary up to £35,000
- Flexible hours to support work-life balance
- 30% discount across Butcombe Pubs & Inns (50% off food on shift)
- Extra day off on your birthday
- Holiday purchase scheme & length of service awards
- Training, development & real career progression opportunities
- Team socials, staff parties & wellbeing support via The Burnt Chef Project
What We’re Looking For
- Experience managing events or private functions within hospitality
- Strong front-of-house leadership in a busy pub, restaurant, or hotel
- A natural people person who motivates and supports their team
- Excellent organisation and attention to detail
- Passion for boutique hospitality and creating memorable guest experiences
If you’re ready to take the next step in your hospitality career within a distinctive countryside setting, we’d love to hear from you. Apply now and become part of The Crab & Boar story.
Assistant Events Manager in Newbury employer: Butcombe Brewery
Contact Detail:
Butcombe Brewery Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Events Manager in Newbury
✨Tip Number 1
Get to know the venue! Before your interview, visit The Crab & Boar if you can. Familiarise yourself with the atmosphere, menu, and events they host. This will help you connect with the team and show your genuine interest in the role.
✨Tip Number 2
Network like a pro! Reach out to current or former employees on LinkedIn. Ask them about their experiences and any tips they might have for landing the Assistant Events Manager role. Personal connections can make a big difference!
✨Tip Number 3
Show off your event management skills! Prepare examples of past events you've managed, highlighting your organisational skills and attention to detail. Be ready to discuss how you can bring that expertise to The Crab & Boar.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Butcombe family. Don’t forget to follow up after applying to express your enthusiasm!
We think you need these skills to ace Assistant Events Manager in Newbury
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for events management and hospitality shine through. We want to see that you’re genuinely excited about creating memorable experiences for our guests at The Crab & Boar.
Tailor Your CV: Make sure your CV highlights relevant experience in managing events or functions. We love seeing how your skills align with our needs, so don’t be shy about showcasing your achievements in the hospitality sector!
Craft a Personal Cover Letter: Your cover letter is your chance to tell us why you’re the perfect fit for the Assistant Events Manager role. Share specific examples of your leadership style and how you’ve successfully managed events in the past.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at The Crab & Boar!
How to prepare for a job interview at Butcombe Brewery
✨Know Your Venue
Before the interview, take some time to research The Crab & Boar. Familiarise yourself with their seasonal menus, unique offerings, and the overall vibe of the pub. This will not only show your genuine interest but also help you tailor your answers to align with their values.
✨Showcase Your Event Management Skills
Prepare specific examples from your past experiences where you successfully managed events or private functions. Highlight your organisational skills, attention to detail, and how you ensured a memorable experience for guests. This will demonstrate that you have the hands-on leadership they’re looking for.
✨Emphasise Team Leadership
As an Assistant Events Manager, you'll need to lead a team effectively. Be ready to discuss your leadership style and how you motivate and support your team in a busy environment. Share anecdotes that illustrate your ability to create a warm and welcoming atmosphere for both staff and guests.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask insightful questions about the role and the company culture. Inquire about their approach to event planning or how they maintain high standards in guest experiences. This shows your enthusiasm and helps you gauge if it’s the right fit for you.