At a Glance
- Tasks: Support teaching staff in professional training kitchens and prepare for effective learning.
- Company: Coleg Meirion Dwyfor, a forward-thinking educational institution.
- Benefits: Competitive salary, pension scheme, and generous holiday entitlement.
- Other info: Fixed-term role with opportunities for career growth.
- Why this job: Join a dynamic team and make a difference in hospitality education.
- Qualifications: Experience in catering and a passion for teaching.
The predicted salary is between 23948 - 24405 £ per year.
Overview
The Customer Service & Business Department at Coleg Meirion Dwyfor is a forward‑thinking department offering courses in a range of disciplines. Teaching and learning take place with access to industry standard equipment and facilities.
Responsibilities
- Support teaching staff and learners in professional training kitchens.
- Work as a member of the catering team to ensure training kitchens are suitably prepared for an effective learning environment.
Job Details
- Job Reference: CMD/236/26
- Place of Work: Dolgellau
- Salary: £23,948 - £24,405 per annum, dependent on qualifications and experience.
- Working Pattern: 37 hours per week, 40 weeks per year.
- Pension Rights: Local Government Pension Scheme.
- Contract Type: Full Time Fixed Term.
Holiday Entitlement
- 28 days leave per annum, rising to 32 days after 5 full holiday years’ continuous service (01 September to 31 August).
- All normally observed public holidays, determined annually.
- Up to 5 days efficiency closure days per annum, determined annually.
- Term Time contracts will receive a pro rata entitlement to the above paid as part of annual salary.
Closing Date: 25 Jun 2026 12:00 PM (Midday)
Technician - Hospitality and Catering, Term Time (Maternity Cover) in Dolgellau employer: Busnes@LlandrilloMenai
Coleg Meirion Dwyfor is an excellent employer, offering a supportive work culture that prioritises professional development and collaboration within the hospitality and catering sector. Located in Dolgellau, employees benefit from access to industry-standard facilities, generous holiday entitlements, and a secure pension scheme, making it an ideal place for those seeking meaningful employment in education.
StudySmarter Expert Advice🤫
We think this is how you could land Technician - Hospitality and Catering, Term Time (Maternity Cover) in Dolgellau
✨Tip Number 1
Network like a pro! Reach out to people in the hospitality and catering industry, especially those connected to Coleg Meirion Dwyfor. A friendly chat can open doors that a CV might not.
✨Tip Number 2
Show off your skills! If you have any relevant experience or training, be ready to demonstrate it. Whether it's a quick cooking demo or discussing your past roles, let your passion shine through.
✨Tip Number 3
Prepare for the interview! Research the department and think about how you can contribute to creating an effective learning environment. Tailor your answers to show you understand their needs.
✨Tip Number 4
Apply through our website! It’s the easiest way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Technician - Hospitality and Catering, Term Time (Maternity Cover) in Dolgellau
Some tips for your application 🫡
Tailor Your Application:Make sure to customise your application to highlight how your skills and experiences align with the role of Technician in Hospitality and Catering. We want to see how you can support our teaching staff and learners effectively!
Show Your Passion:Let your enthusiasm for the hospitality and catering industry shine through in your written application. We love candidates who are genuinely excited about creating an effective learning environment in our training kitchens.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your qualifications and experiences are easy to read and understand. Avoid jargon unless it’s relevant!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Busnes@LlandrilloMenai
✨Know Your Stuff
Make sure you’re familiar with the hospitality and catering industry, especially in a training environment. Brush up on key terms and practices related to professional kitchens, as well as any specific equipment you might be using.
✨Show Your Team Spirit
Since you'll be working as part of a catering team, highlight your teamwork skills during the interview. Share examples of how you've collaborated with others in past roles, especially in high-pressure situations.
✨Prepare Questions
Think of insightful questions to ask about the role and the department. This shows your genuine interest in the position and helps you understand how you can contribute to creating an effective learning environment.
✨Dress the Part
Even though it’s a hospitality role, first impressions matter! Dress smartly for the interview to convey professionalism. It reflects your respect for the opportunity and the institution.
