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- Tasks: Lead our bakery team and create delicious pastries and cakes with seasonal flavours.
- Company: Join Colicci, a family-run brand serving London's beautiful green spaces.
- Benefits: Competitive salary, performance bonus, free meals, and 40% team discounts.
- Why this job: Unleash your creativity in baking and make a real impact on our menu.
- Qualifications: Passionate baker with leadership skills and a flair for innovation.
- Other info: Enjoy a supportive culture and exciting career growth opportunities.
The predicted salary is between 36000 - 60000 £ per year.
Colicci is a family-run hospitality brand, proudly serving London's iconic green spaces. Our Bushy Park café is a beloved destination for locals and visitors, serving expertly baked goods, handmade pastries, specialty coffee, and quality food made with care.
We're looking for a talented and creative Head Baker to take charge of our on-site bakery, producing pastries, cakes and sweet treats, while also developing exciting seasonal products to be featured across the wider Colicci business. If you have a passion for artisan baking, an eye for detail, and love experimenting with seasonal flavours, we want you on our team.
What You'll Be Doing:- Leading the bakery team – ensuring consistency, training junior bakers, and inspiring creativity.
- Baking with passion – crafting a variety of pastries, cakes, and sweet treats using traditional methods and high-quality ingredients.
- Developing new seasonal products – creating limited-edition bakes to showcase fresh, seasonal ingredients across Colicci's locations.
- Managing production & stock – overseeing ordering, stock take, entering stock, and stock reconciliation to maintain efficiency and reduce waste.
- Ensuring excellence in hygiene & safety – upholding the highest kitchen and food safety standards.
- Collaborating with the Head Chefs & General Managers – ensuring our bakery offerings stay exciting, innovative, and commercially successful.
- A passionate & skilled Baker – with expertise in cake, patisserie and general baking.
- A creative innovator – excited to experiment with flavours and develop seasonal products that set us apart.
- A natural leader – experienced in team management, training, and mentoring junior bakers.
- An organised & efficient operator – experienced in ordering, stock take, stock entry, and stock reconciliation.
- A problem-solver – able to think on your feet and handle the unexpected.
- A detail-oriented professional – ensuring precision in every bake.
- A fast-paced operator – able to deliver high volumes while maintaining quality.
- Competitive salary + performance bonus – your success is rewarded.
- Free team meal & hot beverages on shift - choose any item from the menu to enjoy whilst on shift.
- Paid breaks - for all team members.
- Exciting career growth – be part of a thriving, growing business.
- Team discounts – enjoy 40% off across all our sites.
- A supportive team culture – where passion thrives.
Ready to Lead Something Special? We’d love to hear from you.
Head Baker in Middlesex employer: Bushy Park
Contact Detail:
Bushy Park Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Baker in Middlesex
✨Tip Number 1
Network like a pro! Reach out to fellow bakers, chefs, and industry folks on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Bring samples of your best bakes to interviews or networking events. Let your creations speak for themselves and give potential employers a taste of what you can bring to their team.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to Colicci or other places you admire. Express your passion for baking and ask if they’re looking for someone with your skills.
✨Tip Number 4
Keep learning and experimenting! Stay updated on baking trends and techniques. Share your new creations on social media to showcase your creativity and passion, making you stand out to potential employers.
We think you need these skills to ace Head Baker in Middlesex
Some tips for your application 🫡
Show Your Passion for Baking: When writing your application, let your love for baking shine through! Share your experiences and what drives you to create delicious pastries and cakes. We want to see that spark of creativity and passion that makes you the perfect fit for our team.
Be Specific About Your Skills: Don’t just say you’re a great baker; tell us about your expertise in cake, patisserie, and any unique techniques you’ve mastered. Highlighting specific skills will help us understand how you can contribute to our bakery and inspire the team.
Tailor Your Application: Make sure to customise your application to reflect the values and needs of Colicci. Mention how your experience aligns with our focus on seasonal ingredients and innovative baking. This shows us you’ve done your homework and are genuinely interested in joining our family.
Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details directly and ensures you don’t miss out on any important updates. Plus, it’s super easy to do!
How to prepare for a job interview at Bushy Park
✨Showcase Your Passion for Baking
Make sure to express your love for baking during the interview. Share stories about your favourite bakes, any unique recipes you've created, and how you stay inspired by seasonal ingredients. This will help demonstrate your genuine enthusiasm for the role.
✨Prepare for Team Leadership Questions
As a Head Baker, you'll be leading a team, so expect questions about your leadership style. Think of examples where you've trained or mentored junior bakers, and be ready to discuss how you inspire creativity within your team. Highlighting your experience in managing a bakery team will set you apart.
✨Bring Your Creative Ideas
Colicci values innovation, so come prepared with ideas for seasonal products or unique flavour combinations. Discuss any past experiences where you've successfully developed new recipes or improved existing ones. This shows that you're not just a baker, but a creative thinker who can contribute to their brand.
✨Demonstrate Your Organisational Skills
Being organised is key in a busy bakery environment. Be ready to talk about your experience with stock management, ordering, and maintaining hygiene standards. Providing specific examples of how you've streamlined processes or reduced waste will show that you can handle the operational side of the role effectively.
