Burnt Orange in Brighton is seeking an experienced Sous Chef to join our neighbourhood restaurant and late-night bar. You will help deliver dishes made with quality, local ingredients, and you will support the Senior Sous Chef and Head Chef to maintain top standards.
You thrive under pressure, lead a small team, manage people, and ensure Health & Safety rules are followed. We offer a competitive pay package, great training, and career growth within the Blackrock Restaurant Group.
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Brighton Sous Chef — Fresh, Local Kitchen Leader employer: Burnt Orange
Burnt Orange in Brighton is an excellent employer that fosters a vibrant work culture where creativity and team spirit are at the forefront. With flexible hours and ample opportunities for growth within the Blackrock Restaurant Group, employees can thrive in a supportive environment while delivering exceptional guest experiences. Join us to be part of a dynamic team that values your contributions and passion for hospitality.
