Bespoke Hotels is seeking a Food & Beverage Manager to lead our front-of-house teams and ensure outstanding guest service. The successful candidate will have strong hospitality experience, ideally 1–2 years in a similar role, with a passion for delivering high standards.
You will manage service across dining and banqueting, drive sales through creative campaigns, and ensure cost-effective staff scheduling while upholding health and safety requirements.
#J-18808-Ljbffr
F&B Operations Manager — Elevate Guest Experience in Carnoustie employer: Burlington Hotel
Bespoke Hotels is an exceptional employer that values passion and dedication in the hospitality industry. With a strong focus on employee growth, we offer comprehensive training and development opportunities, fostering a supportive work culture where every team member can thrive. Located in the vibrant UK hospitality scene, our team enjoys a dynamic environment that encourages creativity and excellence in guest service.
