Open Day - CDP/Commi Chef/Kitchen Porter/ Bartender/Server
Open Day - CDP/Commi Chef/Kitchen Porter/ Bartender/Server

Open Day - CDP/Commi Chef/Kitchen Porter/ Bartender/Server

Full-Time No home office possible
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At a Glance

  • Tasks: Join our team as a Chef, Bartender, Server, or Kitchen Porter and create memorable experiences.
  • Company: Burger & Lobster values honesty, kindness, and awesomeness in hospitality.
  • Benefits: Enjoy 50% off meals, extra leave, flexible hours, and tailored training programs.
  • Why this job: Be part of a vibrant team where hospitality is a way of life and growth is encouraged.
  • Qualifications: Passion for food, teamwork skills, and experience in busy kitchen environments are essential.
  • Other info: Drop by our Open Day on January 6th for a guaranteed interview!

Feel free to drop by any time with your CV & proof of right to work in the UK for a GUARANTEED interview on Monday, 6th January, with your CV at Leonardo Royal Hotel Brighton Waterfront, Kings Road, Brighton BN1 2GS, between 10 am to 4:30 pm.

We're constantly on the lookout for the freshest talent to join our growing teams.

Why you will love us:

At Burger & Lobster, our values aren't just words on a page, they are the heartbeat of our team and the essence of our customer experience.

  • Be Honest : about our quality, our guests and with ourselves.
  • Be Kind : to our guests, to our products and to each other
  • Be Awesome : create memorable experiences fueled by a shared love for we do.
  • Do what you love, Love what you do .

For us, hospitality isnt just a job, its a way of life.

We are currently recruiting for these exciting roles;

Chef De Partie – OTE hourly rate of £14 (inclusive of non-contractual tronc)

Kitchen Porter – OTE hourly rate of £13 (inclusive of non-contractual tronc)

Cocktail Bartender OTE hourly rate from £15.61 (inclusive of non-contractual tronc)

Commi Chef – OTE hourly rate starting from £13 (inclusive of non-contractual tronc)

Server/Waiter/Waitress – OTE hourly rate from £14.40 (inclusive of non-contractual tronc)

Whats in it for you?

  • A generous 50% discount once a month.
  • An extra day of annual leave alongside a 5.6-week holiday for your birthday, duvet day, or whatever you want.
  • Pension scheme the older you will thank you.
  • Flexible hours? Lets chat about it.
  • Ambitious and eager to grow? Tailored training programs to accelerate your career growth.
  • Free and confidential advice through a 24/7 helpline on financial, legal and personal matters through our employee assistance program because your well-being matters to us.
  • Complimentary meals and drinks during shifts.
  • Epic annual party where we gather to celebrate and create memories that will last a lifetime.
  • Know someone who would love to work with us? Earn a bonus when you refer a friend.

Youll need to be:

  • Passionate about our food and sending the very best of it out to our guests
  • See hospitality as a career, not just a job
  • Can play well with others, after all, were all one big team
  • Able to cope well in busy kitchen environments- youll have done this before

Pop in for our RECRUITMENT OPEN DAY on Monday, 6th January 2025 .

Venue : Leonardo Royal Hotel Brighton Waterfront, Kings Road, Brighton BN1 2GS

Time : 10 am to 4:30 pm (Feel free to drop by any time for a GUARANTEED interview)

Please note that due to the nature of the industry, you will be required to work on a shift basis on a rota basis.

Only successful candidates will be contacted for an interview/voluntary trial shift.

All applicants will be required to prove that they are legally allowed to work in the United Kingdom.

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Open Day - CDP/Commi Chef/Kitchen Porter/ Bartender/Server employer: Burger & Lobster

At Burger & Lobster, we pride ourselves on fostering a vibrant and inclusive work culture where hospitality is not just a job, but a way of life. Our team members enjoy competitive pay rates, generous discounts, and tailored training programs that support career growth, all while working in the beautiful setting of Brighton. Join us for our Open Day and discover how you can be part of a passionate team dedicated to creating memorable experiences for our guests.
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Contact Detail:

Burger & Lobster Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Open Day - CDP/Commi Chef/Kitchen Porter/ Bartender/Server

✨Tip Number 1

Make sure to arrive early on the Open Day to avoid long queues and to have ample time to chat with the hiring managers. This shows your enthusiasm and commitment to joining the team.

✨Tip Number 2

Dress appropriately for the role you are applying for. If you're aiming for a kitchen position, wearing smart casual attire can help you make a good impression while still being practical.

✨Tip Number 3

Be prepared to discuss your previous experience in hospitality. Think of specific examples that highlight your skills and how they align with the values of Burger & Lobster.

✨Tip Number 4

Bring along any relevant certifications or training documents that showcase your qualifications. This can help you stand out and demonstrate your commitment to your career in hospitality.

We think you need these skills to ace Open Day - CDP/Commi Chef/Kitchen Porter/ Bartender/Server

Passion for Food
Teamwork
Ability to Work in a Fast-Paced Environment
Customer Service Skills
Attention to Detail
Adaptability
Time Management
Communication Skills
Basic Cooking Skills
Knowledge of Food Safety Standards
Multitasking Abilities
Positive Attitude
Problem-Solving Skills

Some tips for your application 🫡

Prepare Your CV: Make sure your CV is up-to-date and highlights your relevant experience in hospitality. Tailor it to showcase your passion for food and customer service.

Proof of Right to Work: Gather the necessary documents that prove your right to work in the UK. This is crucial as you will need to present this during your interview.

Visit on Open Day: Plan to drop by the Leonardo Royal Hotel Brighton Waterfront on Monday, 6th January, between 10 am and 4:30 pm. Arrive with your CV and proof of right to work for a guaranteed interview.

Show Your Passion: During your interview, express your enthusiasm for the hospitality industry and your desire to grow within the company. Highlight how you align with their values of honesty, kindness, and awesomeness.

How to prepare for a job interview at Burger & Lobster

✨Bring Your CV and Proof of Right to Work

Make sure to have your CV ready and include proof that you are legally allowed to work in the UK. This is essential for a guaranteed interview, so don’t forget it!

✨Show Your Passion for Hospitality

During the interview, express your enthusiasm for the hospitality industry. Talk about why you see it as a career and not just a job, and share any relevant experiences that highlight your passion.

✨Emphasize Teamwork Skills

Since the company values teamwork, be prepared to discuss how you work well with others. Share examples of past experiences where you collaborated effectively in a busy environment.

✨Be Honest and Kind

Align your responses with the company's core values. Be honest about your skills and experiences, and demonstrate kindness in your interactions. This will resonate well with the interviewers.

Open Day - CDP/Commi Chef/Kitchen Porter/ Bartender/Server
Burger & Lobster
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  • Open Day - CDP/Commi Chef/Kitchen Porter/ Bartender/Server

    Full-Time

    Application deadline: 2027-01-11

  • B

    Burger & Lobster

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