At a Glance
- Tasks: Run your own section in a busy kitchen, focusing on food prep and service.
- Company: Join the family-owned Burford Garden Co. in the beautiful Cotswolds.
- Benefits: Enjoy sociable hours, generous staff discounts, and complimentary meals.
- Other info: Experience excellent career growth in a supportive environment.
- Why this job: Be part of a creative team and showcase your culinary skills.
- Qualifications: Minimum two years as Chef de Partie or five years as Commis Chef.
The predicted salary is between 25000 - 30000 £ per year.
Under the direction of the Head Chef, you will be responsible for running your own section in our busy kitchens – food preparation, service and ordering.
Minimum two years’ experience as a Chef de Partie, or five years’ experience as a Commis Chef in a larger kitchen. Level 2 Food Hygiene certificate required.
Sociable hours – daytime working only. 40 hours per week. Two fixed days off during the week. 28 days holiday per annum.
We are a family‑owned business that has been established in the Cotswolds since 1976. Known for our inspirational presentation of unique and unusual products, we are always looking for creative people with high standards of customer service to join our enthusiastic team.
Alongside a pleasant working environment, we offer a number of benefits:
- Generous staff discount.
- Complementary lunch, snacks and refreshments.
- Perkbox membership and more.
If you feel your ethos matches ours and you have the right skills and experience for this position, please complete our application form and send your CV along with a covering letter outlining your experience and details of your current package to recruitment@burford.co.uk.
Chef de Partie employer: Burford Garden Co.
Burford is an excellent employer, offering a supportive and family-oriented work culture in the picturesque Cotswolds. With sociable daytime hours, generous holiday allowances, and a range of employee benefits including complimentary meals and discounts, we prioritise the well-being and growth of our team members, making it a rewarding place to develop your culinary skills.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Network like a pro! Reach out to fellow chefs or industry contacts on social media. A friendly chat can lead to job opportunities that aren’t even advertised yet.
✨Tip Number 2
Show off your skills! Consider creating a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from the competition.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Visit local restaurants, including Burford Garden Co., and drop off your CV in person. It shows initiative and can make a lasting impression.
✨Tip Number 4
Stay positive and persistent! The job search can be tough, but keep applying and refining your approach. Remember, we’re here to support you, so check out our website for more tips and resources.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your experience as a Chef de Partie or Commis Chef. We want to see how your skills match the role, so don’t hold back on sharing your culinary journey!
Tailor Your Cover Letter:Your cover letter is your chance to shine! Tailor it to reflect how your values align with ours at Burford Garden Co. and why you’re excited about joining our team.
Keep It Professional:While we love a friendly vibe, remember to keep your application professional. Use clear language, check for typos, and make sure your CV is up-to-date and well-structured.
Apply Through Our Website:We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get to know you better!
How to prepare for a job interview at Burford Garden Co.
✨Know Your Kitchen Skills
Make sure you can confidently discuss your experience in the kitchen. Be ready to talk about specific dishes you've prepared and how you manage your section during busy service times. Highlight any unique techniques or presentations you've mastered.
✨Show Your Passion for Food
Burford Garden Co. values creativity and high standards, so let your passion for food shine through. Share stories about your culinary journey, what inspires you, and how you keep up with food trends. This will show them you're not just a chef, but an enthusiastic contributor to their team.
✨Understand Their Ethos
Research Burford Garden Co. and understand their family-owned ethos and commitment to customer service. Be prepared to explain how your values align with theirs and how you can contribute to their mission of providing exceptional dining experiences.
✨Prepare Questions
Have a few thoughtful questions ready to ask at the end of your interview. This could be about their menu development process, how they maintain quality standards, or what opportunities there are for creativity within your role. It shows you're genuinely interested in the position and the company.
