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- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Ember Inns, a community-focused pub with a warm atmosphere.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a team that creates memorable dining experiences for guests.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
The predicted salary is between 12 - 15 £ per hour.
As a part time Chef at the Bulls Head, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
As a Chef you’ll prepare everything that is needed before service, cook food to be proud of and know the menu inside out. Maintain the highest standards of cleanliness and safety. At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Astley employer: Bulls Head
Contact Detail:
Bulls Head Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Astley
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can contribute to making them even better. This shows your passion for the role and helps you stand out!
✨Tip Number 2
Don’t just apply online; visit the pub if you can! Chat with the team, soak up the atmosphere, and show your enthusiasm in person. It’s a great way to make a memorable first impression.
✨Tip Number 3
Be ready to talk about teamwork during your interview. Share examples of how you’ve worked well with others in the kitchen or any other job. We love a good team player who can keep the vibe positive!
✨Tip Number 4
Finally, don’t forget to highlight your flexibility. With shifts that fit around your life, showing that you’re adaptable and willing to jump in when needed will definitely catch our eye. Let’s make it work together!
We think you need these skills to ace Chef in Astley
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion: As a Chef, we want to see your love for food and cooking. Use the application to express why you’re excited about joining our team and what makes you a great fit for the role.
Be Yourself: We value authenticity, so don’t be afraid to let your true self come through in your answers. We’re looking for team players who can bring their unique flair to our kitchen!
Apply Through Our Website: Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and gets your application straight to us without any hassle!
How to prepare for a job interview at Bulls Head
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Bulls Head. Understand the ingredients and preparation methods for each dish. This will show your passion for the role and help you answer any questions about the food confidently.
✨Show Your Team Spirit
Emphasise your ability to work well in a team during the interview. Share examples of how you've collaborated with others in previous roles. At Ember Inns, teamwork is key, so demonstrating this quality will definitely impress them.
✨Highlight Your Cleanliness Standards
Since maintaining cleanliness and safety is crucial in a kitchen, be prepared to discuss your approach to hygiene. Share specific practices you follow to ensure a clean working environment, as this will align with their high standards.
✨Ask About Growth Opportunities
Show your ambition by asking about opportunities for progression within the company. Mention that you’re interested in the potential to grow and develop your skills, which aligns with their commitment to promoting from within.