The Bull's Head Hotel in Chislehurst is seeking an enthusiastic Chef de Partie to join our busy Victorian pub kitchen. You will work under the Head Chef to deliver high-quality, fresh dishes in a welcoming environment, with opportunities for progression through our internal development programmes.
We welcome an existing Chef de Partie or a motivated Commis Chef ready to take the next step. The role offers weekly pay, free meals, and access to training and discounts across Young's pubs.
#J-18808-Ljbffr
Chef de Partie | Creative Kitchen Lead & Growth Driver employer: Bull's Head, Chislehurst
The Bull's Head Hotel is an exceptional employer, offering a vibrant work environment in the heart of Chislehurst. With a strong focus on employee development through our Apprenticeship Scheme and Chef Academy, we provide ample opportunities for career growth while ensuring a supportive team culture. Enjoy benefits like free meals, generous discounts, and a company pension scheme, all within a beautifully historic venue that values hard work and dedication.