At a Glance
- Tasks: Join our team as a Section Chef, working with fresh produce and premium Argentinian beef.
- Company: An established Argentinian steakhouse in Wimbledon, serving authentic cuisine since 2007.
- Benefits: Enjoy competitive pay, tips, four-weekly pay cycles, and career growth opportunities.
- Why this job: Develop your culinary skills in a fun, vibrant environment while working with quality ingredients.
- Qualifications: Passion for food, commitment to quality, and knowledge of food hygiene standards required.
- Other info: Receive support and coaching to help you succeed in your culinary journey.
The predicted salary is between 24000 - 36000 £ per year.
We are looking for an exceptional chefs to join our amazing little company and being part of our growth. @Since its opening in 2007 as a local Argentinian steakhouse serving prime Argentinian cuts to the local community in Wimbledon, the Buenos Aires group of restaurants has expanded across South London and the south east, bringing the passion and taste of Argentina.
Our dedication, enthusiasm and commitment are unparalleled. We have pledged to serve the best Argentinian meat, served with Argentina’s famed earthy, rich, rustic wines in a welcoming and vibrant atmosphere by people passionate about good food.
You’ll be working with fresh produce and the most amazing Argentinian beef in our fun but challenging kitchen.
You will be assisting in the general running of the kitchen in order that all food is prepared in line with company specifications and the back of house is motivated and working as an effective team.
What’s essential:
- A passion for food coupled with compliance and respect for existing recipes and procedures
- To ensure quality and consistency
- Level headed with the ability to work well and flexibly under pressure
- A good sense of humour
- Good eye for detail
- An understanding of food hygiene and health and safety
In return we offer our teams the opportunity to be themselves and be part of an expanding company. Where possible we prefer internal promotions through training and development, as such we are looking for people who want to build a career with us.
We also offer:
- Competitive renumeration
- 4 weekly pay
- Staff food
- Loads of development opportunities
- All the support and coaching you need to excel
- Staff discount on our amazing food
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Section Chef employer: Buenos Aires
Contact Detail:
Buenos Aires Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Section Chef
✨Tip Number 1
Familiarise yourself with Argentinian cuisine and cooking techniques. Understanding the unique flavours and methods used in Argentine cooking will not only impress us but also show your genuine interest in the role.
✨Tip Number 2
Highlight your experience with fresh produce and premium meats during any conversations or interviews. We value chefs who can demonstrate their ability to work with high-quality ingredients, so be ready to share relevant examples.
✨Tip Number 3
Showcase your ability to thrive under pressure. In a busy kitchen environment, it's crucial to maintain composure and efficiency, so be prepared to discuss how you've successfully managed stress in previous roles.
✨Tip Number 4
Engage with our team on social media or at local events. Building connections with our staff or other culinary professionals can give you insights into our culture and values, making you a more appealing candidate.
We think you need these skills to ace Section Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what the restaurant is looking for in a Section Chef. Highlight your passion for food and any relevant experience you have in similar roles.
Tailor Your CV: Make sure your CV reflects your culinary skills and experiences that align with the requirements of the position. Emphasise your knowledge of food hygiene, health & safety standards, and any previous roles where you worked under pressure.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for Argentine cuisine and your commitment to quality and consistency. Mention specific examples of how you've succeeded in fast-paced kitchen environments.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Buenos Aires
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share any personal experiences or stories that highlight your passion, especially related to Argentinian cuisine.
✨Demonstrate Your Knowledge of Hygiene Standards
Be prepared to discuss food hygiene and health & safety standards. This shows that you take your responsibilities seriously and understand the importance of maintaining a safe kitchen environment.
✨Stay Calm Under Pressure
Since the role involves working in a fast-paced environment, be ready to talk about how you handle stress. Share examples of past experiences where you successfully managed pressure while maintaining quality.
✨Ask About Development Opportunities
Show your interest in growth by asking about training and development opportunities. This demonstrates your commitment to improving your skills and contributing to the team long-term.