At a Glance
- Tasks: Assist in preparing delicious dishes using fresh produce and Argentinian beef.
- Company: Join a vibrant Argentinian steakhouse with a passion for good food.
- Benefits: Competitive pay, staff meals, discounts, and loads of development opportunities.
- Why this job: Be part of a growing team and build a career in a fun kitchen environment.
- Qualifications: Experience on a grill preferred, but passion for food is essential.
- Other info: Internal promotions and coaching to help you excel in your culinary journey.
The predicted salary is between 2000 - 2800 £ per month.
We are looking for exceptional kitchen team members to join our amazing little company and be part of our growth. You’ll be working with fresh produce and the most amazing Argentinian beef in our fun but challenging kitchen. Since its opening in 2007 as a local Argentinian steakhouse serving prime Argentinian cuts to the local community in Wimbledon, the Buenos Aires group of restaurants has expanded across South London and the south east, bringing the passion and taste of Argentina. Our dedication, enthusiasm and commitment are unparalleled. We have pledged to serve the best Argentinian meat, served with Argentina’s famed earthy, rich, rustic wines in a welcoming and vibrant atmosphere by people passionate about good food.
You will be assisting in the preparation of all dishes in line with company specifications and working as an effective team. Experience is preferred but we can work with the right candidate to train you in our kitchen service style.
What’s essential:
- Experience working on a grill
- A passion for food
- Level headed with the ability to work well and flexibly under pressure
- A good sense of organisation
- Good eye for detail
- An understanding of food hygiene and health and safety
In return we offer our teams the opportunity to be themselves and be part of an expanding company. Where possible we prefer internal promotions through training and development, as such we are looking for people who want to build a career with us.
We also offer:
- Competitive renumeration
- 4 weekly pay
- Staff food
- Loads of development opportunities
- All the support and coaching you need to excel
- Staff discount on our amazing food
Sous Chef in Bristol employer: Buenos Aires
Contact Detail:
Buenos Aires Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Bristol
✨Tip Number 1
Get to know the company! Research the Buenos Aires group and their values. When you walk into that kitchen, show us you’re not just another chef but someone who truly understands our passion for Argentinian cuisine.
✨Tip Number 2
Show off your grill skills! If you’ve got experience working on a grill, bring it up in conversation. We want to see how you can handle the heat and create those mouth-watering dishes we’re known for.
✨Tip Number 3
Be ready to demonstrate your organisation skills. In a busy kitchen, being level-headed and organised is key. Share examples of how you’ve managed pressure before – we love hearing about your past experiences!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed by us. Plus, we’re all about internal promotions, so showing your commitment from the start can really pay off in the long run.
We think you need these skills to ace Sous Chef in Bristol
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences that highlight your enthusiasm for cooking and working with fresh produce, especially if you've worked with Argentinian beef or similar ingredients.
Highlight Relevant Experience: Make sure to mention any previous kitchen experience, particularly on the grill. Even if you don’t have extensive experience, focus on what you’ve learned and how it relates to the role of a Sous Chef at our restaurant.
Demonstrate Your Team Spirit: We’re all about teamwork here, so in your application, talk about how you work well with others in a busy kitchen environment. Share examples of how you’ve contributed to a team’s success in the past!
Keep It Organised and Detailed: Your application should be clear and well-structured. Pay attention to detail, just like you would in the kitchen! Make sure to proofread for any errors and ensure it reflects your organisational skills.
How to prepare for a job interview at Buenos Aires
✨Know Your Ingredients
Familiarise yourself with the types of Argentinian beef and other fresh produce the restaurant uses. Being able to discuss your favourite cuts or how you would prepare them can really impress the interviewers and show your passion for food.
✨Showcase Your Grill Skills
Since experience on the grill is essential, be prepared to talk about your previous grilling experiences. If you have any specific techniques or dishes you excel at, mention those! It’s a great way to demonstrate your expertise and enthusiasm.
✨Stay Cool Under Pressure
The kitchen can get hectic, so share examples of how you've handled stressful situations in the past. Highlight your ability to stay organised and maintain a good eye for detail, even when things heat up!
✨Express Your Career Goals
This company values internal promotions and development, so let them know you’re looking to build a career with them. Share your aspirations and how you see yourself growing within their team, which shows your commitment and long-term interest.