Buenos Aires Group is seeking an experienced Sous Chef to join its Wimbledon-based team. You will assist the head chef in leading a kitchen crew, maintaining high standards of food quality and presentation, while upholding rigorous hygiene practices in a busy, high-volume steak restaurant.
You will mentor junior chefs, manage labour and scheduling, and help control costs to ensure financial targets are met. The role demands professionalism and hands-on leadership in a fast-paced setting.
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Sous Chef - Fast-Paced Argentinian Kitchen, Flexible Rotas in Richmond employer: Buenos Aires Richmond
Join our vibrant team at Buenos Aires, where your passion for food meets a supportive and dynamic work environment. As a Grill Chef in our expanding Argentinian steakhouse in Wimbledon, you'll enjoy competitive remuneration, staff discounts, and ample opportunities for personal and professional growth, all while working with the finest ingredients and a dedicated team that values your contributions. We believe in nurturing talent from within, ensuring that you can build a rewarding career with us in a fun and challenging kitchen atmosphere.
