Buenos Aires Group is recruiting an experienced Sous Chef to join its established kitchen, delivering high-volume, quality-led steakhouse dining in a fast-paced environment. You will work closely with the Head Chef to lead and inspire the kitchen team in a busy setting.
The ideal candidate will have proven senior kitchen experience, a hands-on leadership style, strong hygiene standards, and the ability to manage costs and stock while mentoring junior chefs.
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Senior Sous Chef - Fast-Paced Argentinian Steak Kitchen in Richmond employer: Buenos Aires Richmond
Join our vibrant team at Buenos Aires, where your passion for food meets a supportive and dynamic work environment. As a Grill Chef in our expanding Argentinian steakhouse in Wimbledon, you'll enjoy competitive remuneration, staff discounts, and ample opportunities for personal and professional growth, all while working with the finest ingredients and a dedicated team that values your contributions. We believe in nurturing talent from within, ensuring that you can build a rewarding career with us in a fun and challenging kitchen atmosphere.
