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- Tasks: Support quality and safety compliance while leading a team of specialists.
- Company: Join a dynamic company focused on food safety and quality.
- Benefits: Competitive salary, career growth, and hands-on experience in quality management.
- Other info: Great opportunity for career advancement in compliance and quality management.
- Why this job: Make a real impact in food safety and quality while developing your leadership skills.
- Qualifications: Honours degree in a scientific discipline and HACCP level 3 or equivalent.
The predicted salary is between 30000 - 40000 £ per year.
The Quality Specialist provides technical support to the site in the area of quality, food/feed safety and legality compliance and acts as a main point of contact for HACCP, audit programs, quality investment projects and assisting the introduction of new materials. They lead a team of 4 Quality SMEs to provide specialist support to production departments.
Principal Duties and Responsibilities:
- Co-ordinates third party audits by external bodies for FEMAS & BRC, ensuring that appropriate action plans are in place.
- Lead team of SMEs to deliver quality support to other departments.
- Manage systems to ensure compliance to EHS, GMP (including HACCP), Food/Feed Safety, Product Integrity, Legality, Quality Standards.
- Co-ordinate and monitor VPO audit requirements.
- Take a lead role in site HACCP team and provide training and coaching for team members.
- Assist with capital projects as required.
Key Skills, Knowledge & Competencies:
- Academic: Honours degree in a scientific discipline.
- Vocational: Associate level IGB. Diploma in Management. Competent IT user.
- Skills: Flexibility, Practicality, Drive, Energy, Working with people, Leadership and Planning.
Profile of the Job Holder:
The successful applicant will have had management and leadership experience at a junior level prior to taking up this position and will develop through the role to be a candidate for more senior management roles in Compliance or other functions. They would benefit from strong technical skills in the areas of laboratory analytical techniques, both chemical and microbiological, and practical brewing and packaging knowledge.
Education:
- Qualified to HNC, HND, Degree or equivalent in either Food Engineering, Food Science, or Chemical/Biological Science.
- HACCP level 3 or equivalent.
Experience:
- Hands-on experience of Food and Feed Safety Legislation inclusive of BRC/FEMAS and HACCP.
- Project management experience of management systems and problem solving preferably within QC environment.
- Experience of working with Quality Methods principles and techniques (Phys-chem and Microbiology).
- A sound knowledge of manufacturing principles, tools and techniques.
- Experience of delivering process improvement.
- Experience of supporting/promoting good contractor relationships.
Technical Competencies:
- Sound knowledge of environmental and safety management processes.
- Good organization skills working to strict deadlines.
- Demonstrates negotiation skills.
- Basic business sense, analytical and problem-solving skills.
- Computer skills (Word, Excel, PowerPoint, MS Project etc.).
- Excellent written and verbal communication skills; good listener, with the ability to quickly gain rapport and trust across all levels.
- Strong influencer, able to challenge management and staff where appropriate.
- Highly results focused, with a strong attention to detail.
- Excellent team player, able to develop strong relationships with colleagues and peers.
- Able to work on own initiative and prioritise workload effectively.
Quality Specialist in Preston employer: Budweiser Brewing Group (AB InBev)
Contact Detail:
Budweiser Brewing Group (AB InBev) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Quality Specialist in Preston
✨Tip Number 1
Network like a pro! Reach out to your connections in the industry, attend relevant events, and don’t be shy about asking for introductions. We all know that sometimes it’s not just what you know, but who you know that can land you that Quality Specialist role.
✨Tip Number 2
Prepare for interviews by researching the company and its quality standards. We recommend practising common interview questions related to HACCP and food safety compliance. Show them you’re not just a fit on paper, but you’ve got the passion and knowledge to back it up!
✨Tip Number 3
Follow up after interviews! A quick thank-you email can go a long way in keeping you top of mind. We suggest mentioning something specific from your conversation to show you were engaged and are genuinely interested in the position.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities that might just be perfect for you. Plus, applying directly can sometimes give you an edge over other candidates. Let’s get you that Quality Specialist job!
We think you need these skills to ace Quality Specialist in Preston
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Quality Specialist role. Highlight your relevant experience in quality management, HACCP, and any leadership roles you've held. We want to see how your background aligns with what we're looking for!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you're passionate about quality and food safety. Share specific examples of your achievements and how they relate to the job. We love a good story!
Show Off Your Technical Skills: Don’t forget to showcase your technical skills in your application. Mention your experience with laboratory techniques, compliance standards, and any project management you've done. We’re keen on candidates who can hit the ground running!
Apply Through Our Website: We encourage you to apply through our website for the best chance of getting noticed. It’s super easy and ensures your application goes straight to us. Plus, we love seeing applications come through our own platform!
How to prepare for a job interview at Budweiser Brewing Group (AB InBev)
✨Know Your Quality Standards
Make sure you brush up on the key quality standards relevant to the role, like HACCP and BRC. Being able to discuss these in detail will show that you’re not just familiar with them but can also apply them practically.
✨Showcase Your Leadership Skills
Since this role involves leading a team of Quality SMEs, be prepared to share examples of your past leadership experiences. Highlight how you’ve motivated teams, resolved conflicts, or improved processes in previous roles.
✨Prepare for Technical Questions
Expect some technical questions related to food/feed safety legislation and quality methods. Brush up on your knowledge of laboratory analytical techniques and be ready to discuss how you’ve applied these in real-world scenarios.
✨Demonstrate Problem-Solving Abilities
Think of specific instances where you’ve tackled challenges in a QC environment. Be ready to explain your thought process and the steps you took to resolve issues, as this will showcase your analytical skills and practical approach.