Resident-Centric Chef: Nutritious Mealtimes in Fareham

Resident-Centric Chef: Nutritious Mealtimes in Fareham

Fareham Full-Time 14.82 - 14.82 £ / hour (est.) No working from home possible
Buckland Care

At a Glance

  • Tasks: Create delicious and nutritious meals for our lovely residents.
  • Company: Buckland Care at Mulberry House, a caring and supportive environment.
  • Benefits: Earn £14.82 per hour while making a difference in people's lives.
  • Other info: Work in a friendly team dedicated to enhancing residents' wellbeing.
  • Why this job: Join us to bring joy through food and connect with our wonderful residents.
  • Qualifications: Experience in hospitality and Level 2 Food & Hygiene certification required.

The predicted salary is between 14.82 - 14.82 £ per hour.

Buckland Care at Mulberry House in Bovey Tracey seeks an experienced Chef/Cook to create nutritious meals for residents. This role involves working under the Kitchen Manager and engaging with elderly residents, understanding their dietary needs.

The ideal candidate will have several years of hospitality experience and a Level 2 Food & Hygiene certification.

The position offers a salary of £14.82 per hour and the opportunity to work in a caring environment.

Resident-Centric Chef: Nutritious Mealtimes in Fareham employer: Buckland Care

Buckland Care at Mulberry House is an exceptional employer that prioritises the well-being of both its residents and staff. With a strong focus on creating a supportive and nurturing work culture, employees benefit from ongoing training and development opportunities, ensuring personal and professional growth. Located in the picturesque Bovey Tracey, this role offers the chance to make a meaningful impact in the lives of elderly residents while enjoying a fulfilling career in hospitality.

Buckland Care

Contact Details:

Buckland Care Recruitment Team

We think you need these skills to ace Resident-Centric Chef: Nutritious Mealtimes in Fareham

Culinary Skills
Nutritional Knowledge
Food Preparation
Dietary Needs Assessment
Level 2 Food & Hygiene Certification
Hospitality Experience
Communication Skills