The Buckingham Arms in London invites a dedicated Sous Chef to join our busy pub kitchen. You will lead a small team, design menus with the Head Chef, manage daily prep, cooking and plating, and ensure health and safety standards are met while delivering high-quality British pub fare.
We value hands-on leaders who can train staff, optimise GP and labour, and contribute fresh ideas for daily specials and seasonal dishes in a welcoming, traditional setting near central London.
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Sous Chef - Lead Fresh Menu Creations & Team Growth employer: Buckingham Arms
The Buckingham Arms is an exceptional employer, offering a vibrant work culture in the heart of St. James's, London. With access to career pathways, training opportunities, and generous benefits like free meals and discounts at Young's Pubs, employees thrive in a supportive environment that values teamwork and exceptional customer service. Join us to be part of a friendly team in a charming pub setting, just steps away from iconic landmarks.
