Chef

Part-Time 12 - 15 € / hour (est.) No home office possible
B

At a Glance

  • Tasks: Prepare and cook delicious meals while mastering our menu.
  • Company: Join the vibrant team at Stonehouse Pizza & Carvery.
  • Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
  • Other info: Enjoy team socials, gym discounts, and a supportive work environment.
  • Why this job: Be part of a fun team and create food that keeps guests coming back.
  • Qualifications: No CV needed, just a passion for cooking and teamwork.

The predicted salary is between 12 - 15 € per hour.

As a part time Chef at the Buckie Farm, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Stonehouse Pizza & Carvery, we love our pizzas, we love our roasts, but mostly we love our people.

WHAT’S IN IT FOR ME?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!
  • Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
  • Free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING?

As a Chef you’ll prepare everything that is needed before service, cook food to be proud of and know the menu inside out, and maintain the highest standards of cleanliness and safety. At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Chef employer: Buckie Farm

At Stonehouse Pizza & Carvery, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and numerous opportunities for career progression, including paid qualifications, we ensure our chefs feel valued and supported. Join us at Buckie Farm, where your culinary skills will shine and contribute to memorable dining experiences for our guests.

B

Contact Detail:

Buckie Farm Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef

Tip Number 1

Get to know the menu inside out before your interview! Familiarise yourself with the dishes and think about how you can contribute to making them even better. This shows your passion for the role and helps you stand out.

Tip Number 2

Don’t just apply online; engage with us on social media! Follow our pages, comment on posts, and show your enthusiasm for the job. It’s a great way to get noticed and demonstrate your interest in being part of our team.

Tip Number 3

Prepare some questions to ask during your chat with us. This shows you’re genuinely interested in the role and the company. Ask about team dynamics or what a typical shift looks like – it’ll help you get a feel for the place!

Tip Number 4

Be yourself during the application process! We want to see your personality shine through. Share your experiences and what makes you passionate about cooking – it’s all about finding the right fit for both you and us!

We think you need these skills to ace Chef

Culinary Skills
Menu Mastery
Teamwork
Food Safety Standards
Cleanliness Standards
Time Management
Adaptability

Some tips for your application 🫡

Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.

Show Your Passion:We want to know why you love cooking and what makes you excited about being a Chef. Share your enthusiasm for food and teamwork in your answers!

Be Yourself:Don’t stress about being formal or using fancy language. We’re looking for genuine people who fit into our team, so just be yourself and let us see the real you.

Apply Through Our Website:Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, easy, and we can’t wait to hear from you!

How to prepare for a job interview at Buckie Farm

Know the Menu Inside Out

Before your interview, make sure you’re familiar with the menu at Stonehouse Pizza & Carvery. Being able to discuss your favourite dishes and how you would prepare them shows your passion for the role and helps you stand out.

Show Your Team Spirit

Since teamwork is key in a kitchen, be ready to share examples of how you've worked well with others in previous roles. Highlighting your ability to collaborate and support your colleagues will resonate well with the hiring team.

Emphasise Cleanliness and Safety

Prepare to discuss your understanding of kitchen hygiene and safety standards. Mention any relevant experience or training you have, as this will demonstrate your commitment to maintaining a safe and clean working environment.

Express Your Passion for Food

Let your enthusiasm for cooking shine through during the interview. Share stories about your culinary experiences, what inspires you in the kitchen, and why you love being a chef. This personal touch can make a lasting impression!