At a Glance
- Tasks: Prepare high-quality sushi and assist in menu development with precision.
- Company: Beaverbrook Townhouse, a prestigious luxury dining venue in London.
- Benefits: Competitive salary of £35,000 plus troncs and a 5* working environment.
- Other info: Enjoy a dynamic work schedule with 45 hours per week across five days.
- Why this job: Join a talented culinary team and create exceptional dining experiences.
- Qualifications: Experience in sushi preparation and a passion for high-quality cuisine.
The predicted salary is between 25000 - 30000 £ per year.
Beaverbrook Townhouse in London is seeking a Sushi Demi Chef de Partie to join its prestigious culinary team.
You will prepare high-quality sushi with precision, assist the Head Chef in menu development, and ensure top standards of hygiene while delivering an exceptional dining experience.
This role offers 45 hours per week across five days, with typical shifts from 10:00–17:00 or 15:00–23:00.
A luxury 5* environment rewards talent with a competitive £35,000 annual salary plus troncs and
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Luxury Sushi Demi Chef de Partie — Creative, Precise Prep employer: BTH Culinary
Beaverbrook Townhouse is an exceptional employer that fosters a vibrant and creative work environment for culinary professionals. As a Sushi Demi Chef de Partie, you will not only have the opportunity to showcase your skills in a prestigious setting but also benefit from extensive personal development support and a range of perks, including competitive pay, discounts, and a commitment to your long-term career growth. Join us to be part of a passionate team dedicated to excellence in Japanese cuisine, where your creativity can truly flourish.
