At a Glance
- Tasks: Be the backbone of our kitchen, ensuring everything runs smoothly and efficiently.
- Company: Join Brunning and Price, a growing family of 79 pubs with a heart.
- Benefits: Earn up to £14.89 per hour, enjoy free meals, and receive great cash tips.
- Other info: Enjoy flexible pay, discounts, and bespoke wellbeing support while having fun!
- Why this job: Kickstart your career in a friendly kitchen and grow into exciting roles.
- Qualifications: Experience preferred but not essential; enthusiasm and teamwork are key!
The predicted salary is between 12 - 14 € per hour.
Are you ready to be an essential part of a bustling kitchen, working behind the scenes to ensure a smooth culinary experience? We are seeking a dedicated and hardworking Kitchen Porter to join our vibrant team and contribute to the success of The Highdown!
Your Bread and Butter
- Basic up to £12.71 per hour, plus tronc (that’s your card tips that are paid into your bank)
- Paid overtime
- Great cash tips
The Extras
- Free meals on shift, choose from the menu!
- 30% discount for you, your friends and family across B&P and our group including wagamama.
- NEST pension.
- Great discounts via Perks on Tap saving you money on everyday purchases and more.
- £1,000 referral bonus for introducing new Managers or Chefs to the company.
- Flexible pay to choose when to get paid.
- Weekly pay.
Your Wellbeing
- Free 24‑hour confidential legal and information helpline for you and your family.
- Bespoke wellbeing support offering free counselling for all crew.
- Discounted gym membership.
- Plenty of social get‑togethers.
- Recognition platform with regular thankyous.
We want you to grow with us!
- Superb internal and external development programmes to support your progress.
- Earn while you learn - we partner with national training provider HIT to support our work‑based Level 1, 2, 3 and 4 apprenticeships.
- Personal development plans that can take you from KP all the way to Head Chef!
- We encourage movement between our pubs so you can have a long‑term career with B&P.
About you…
Previous experience as a kitchen assistant, kitchen porter, pot washer or kitchen cleaner in a busy pub, restaurant or hotel is preferred but not essential. Most importantly you will be keen to work in a friendly kitchen where you’ll really be part of the team.
About Brunning and Price…
A family of 79 pubs and still growing! A company with heart, where individuality, personality and diversity are encouraged. A company committed to reducing our carbon footprint, working sustainably, and supporting our local communities. Join us in creating memorable dining experiences through the heart and soul of the kitchen – apply now to become our next Kitchen Porter extraordinaire!
Kitchen Porter in Reigate employer: Brunning-
Brunning and Price is an exceptional employer that values its team members, offering a vibrant work culture where individuality and diversity are celebrated. With competitive pay, generous benefits including free meals, discounts, and a strong focus on employee wellbeing and development, you will find ample opportunities for growth from Kitchen Porter to Head Chef. Join us in a supportive environment that not only prioritises your career progression but also fosters a sense of community within our family of pubs.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter in Reigate
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or in person. This gives you insider info about the kitchen culture and shows you're genuinely interested.
✨Tip Number 2
Show off your enthusiasm! When you meet the hiring team, let your passion for working in a busy kitchen shine through. A positive attitude can make a huge difference in how they see you.
✨Tip Number 3
Be ready to demonstrate your skills! If you get a chance, ask if you can do a quick trial shift or showcase your abilities. It’s a great way to prove you’re the right fit for the role.
✨Tip Number 4
Don’t forget to follow up! After your interview, shoot a quick thank-you message to express your appreciation. It keeps you fresh in their minds and shows your professionalism.
We think you need these skills to ace Kitchen Porter in Reigate
Some tips for your application 🫡
Show Your Passion:When writing your application, let us see your enthusiasm for working in a kitchen! Share why you want to be a Kitchen Porter and how you can contribute to our vibrant team at The Highdown.
Tailor Your CV:Make sure your CV highlights any relevant experience, even if it’s not directly in a kitchen. We love seeing transferable skills, so don’t hesitate to mention your teamwork and hard work!
Be Yourself:We value individuality and personality, so don’t be afraid to let your character shine through in your application. A bit of humour or a personal touch can go a long way in making you stand out!
Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s quick and easy, and we can’t wait to see your application come through!
How to prepare for a job interview at Brunning-
✨Know Your Role
Before the interview, make sure you understand what a Kitchen Porter does. Familiarise yourself with the responsibilities like cleaning, washing dishes, and supporting the kitchen team. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Show Your Team Spirit
Since this job is all about being part of a vibrant team, be ready to share examples of how you've worked well with others in the past. Whether it’s in a kitchen or another setting, highlight your ability to collaborate and contribute positively to a team environment.
✨Ask About Growth Opportunities
The company values personal development, so don’t hesitate to ask about training programmes and career progression during your interview. This shows that you’re not just looking for a job, but are also keen on growing within the company.
✨Be Ready for Practical Questions
You might be asked how you would handle certain situations in the kitchen, like dealing with a busy service or managing time effectively. Think of scenarios from your past experiences and be prepared to discuss how you would tackle similar challenges in this role.
