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For Companies At a Glance
- Tasks: Run the kitchen, create exciting dishes, and engage with a passionate team.
- Company: A well-established pub company in the UK with a focus on fresh food.
- Benefits: Competitive salary up to £34,000, paid overtime, and free meals on shift.
- Why this job: Join a supportive team that values your individuality and career growth.
- Qualifications: Previous experience in catering and hospitality is essential.
- Other info: Opportunities for internal development and a vibrant work environment.
The predicted salary is between 20400 - 34000 £ per year.
A well-established pub company in the United Kingdom is seeking a passionate Sous Chef who loves fresh food cooking. This role involves running the kitchen, engaging with the team, and creating exciting new dishes. The ideal candidate will have previous experience in catering and hospitality.
Benefits include:
- Competitive salary up to £34,000
- Paid overtime
- Free meals on shift
- Opportunities for internal development
Join a team that values individuality and supports your career growth.
Sous Chef — Lead Kitchen, Growth & Perks employer: Brunning & Price
Contact Detail:
Brunning & Price Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef — Lead Kitchen, Growth & Perks
✨Tip Number 1
Get to know the company! Research their menu, values, and what makes them tick. When you walk into that interview, show them you’re not just another candidate but someone who genuinely cares about their food and culture.
✨Tip Number 2
Network like a pro! Connect with current or former employees on social media. A friendly chat can give you insider info and maybe even a referral, which can really boost your chances of landing that Sous Chef role.
✨Tip Number 3
Show off your creativity! Prepare a few unique dish ideas that align with their style. Presenting your culinary flair during the interview can set you apart from the competition and demonstrate your passion for fresh food cooking.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to engage with us directly.
We think you need these skills to ace Sous Chef — Lead Kitchen, Growth & Perks
Some tips for your application 🫡
Show Your Passion for Fresh Food: When writing your application, let us know how much you love cooking with fresh ingredients. Share any experiences or dishes that highlight your passion for quality food – it’ll make you stand out!
Highlight Your Experience: Make sure to detail your previous experience in catering and hospitality. We want to see how your background aligns with the role of Sous Chef, so don’t hold back on showcasing your skills and achievements.
Engage with Us: In your application, show us your personality! We value individuality, so feel free to express yourself and share what excites you about working in a team environment. We’re looking for someone who can engage with the team and create a positive atmosphere.
Apply Through Our Website: To make sure your application gets to us quickly, apply through our website. It’s the best way to ensure we see your application and get you one step closer to joining our fantastic team!
How to prepare for a job interview at Brunning & Price
✨Know Your Ingredients
Familiarise yourself with fresh ingredients and seasonal produce. Be ready to discuss your favourite dishes and how you would incorporate these elements into the menu. This shows your passion for cooking and creativity.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll be leading a team. Prepare examples of how you've successfully managed kitchen staff or resolved conflicts in previous roles. Highlighting your leadership style will demonstrate that you're ready to take charge.
✨Engage with the Company Culture
Research the pub company’s values and mission. During the interview, express how your personal values align with theirs. This connection can set you apart and show that you're genuinely interested in being part of their team.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle high-pressure situations. Think of specific scenarios from your past experience where you excelled under pressure, as this will illustrate your capability in a busy kitchen environment.
