Brunning & Price is seeking a Sous Chef for The Wharf in Castlefield, Manchester. You will work closely with the Head Chef, lead kitchen operations and drive the restaurant’s cuisine and guest experience.
This role offers a base salary up to £37,500 per year plus tronc, with a potential £2,000 annual bonus, paid overtime, free parking and a range of wellbeing and progression perks within a supportive pub-group environment.
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