Chef de Partie

Chef de Partie

Reading Full-Time 24000 - 36000 £ / year (est.) No home office possible
Go Premium
B

At a Glance

  • Tasks: Join our kitchen team as a Chef de Partie, supporting Sous Chefs and Head Chef.
  • Company: Brunning and Price is a growing family of 79 pubs, committed to sustainability and community.
  • Benefits: Enjoy a salary up to £30,000, paid overtime, free meals, and discounts for you and your friends.
  • Why this job: Be part of a friendly kitchen culture with opportunities for growth and development.
  • Qualifications: Experience in catering or hospitality is preferred; passion for fresh food is essential.
  • Other info: We offer apprenticeships and bespoke wellbeing support, plus social events for team bonding.

The predicted salary is between 24000 - 36000 £ per year.

Are you a Chef de Partie who is ready to progress your career? Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role. If you’re ready for the challenge we’re ready for you. Join us at The Horse & Groom at Hare Hatch!

There’s plenty in it for you:

Your Bread and Butter

  • Basic up to £30,000 plus tronc (that’s your card tips that are paid into your bank)
  • Paid overtime
  • Great cash tips

The Extras

  • We know you work hard so we feed you well – free meals on shift, choose from the menu!
  • 30% discount for you, your friends and family across B&P and our group including wagamama.
  • It’s never too early to start saving for the future with a NEST pension.
  • Great discounts via Perks on Tap, saving you money on everyday purchases and more.
  • Cycle to work scheme.
  • £1,000 referral bonus for introducing new Managers or Chefs to the company.
  • Wagestream – use flexible pay to choose when to get paid
  • Weekly pay – because everyone loves a payday!

Your Wellbeing – it’s important to us!

  • Free 24-hour confidential legal and information helpline for you and your family.
  • Bespoke wellbeing support offering free counselling for all crew.
  • Discounted gym membership.
  • Plenty of social get togethers – it’s not all work and no play.
  • Recognition platform with regular thankyous.

We want you to grow with us!

  • Superb internal and external development programmes to support your progress.
  • Earn while you learn – we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships, plus tailored chef workshops.
  • We encourage movement between our pubs so you can have a long-term career with B&P.

About you…

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you\’ll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. If you’re passionate about fresh food cookery you’re likely to be our kind of person and we would love to hear from you!

About Brunning and Price…

  • A family of 79 pubs and still growing!
  • A company with heart, where individuality, personality and diversity are encouraged.
  • A company committed to reducing our carbon footprint, working sustainably, and supporting our local communities.
  • @brunningandpricecareers #bandplife

If you want to work in a friendly kitchen where you’ll really be part of the team, apply now to be our new Chef de Partie!

Chef de Partie employer: Brunning & Price

Brunning and Price is an exceptional employer for aspiring chefs, offering a supportive work culture that prioritises employee wellbeing and growth. With competitive pay, generous benefits including free meals, discounts, and comprehensive training programmes, you will thrive in a friendly kitchen environment at The Rowbarge, where your passion for fresh food cookery can truly shine. Join our family of 79 pubs and enjoy the opportunity to develop your skills while being part of a company that values individuality and sustainability.
B

Contact Detail:

Brunning & Price Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

✨Tip Number 1

Familiarise yourself with Brunning and Price's values and culture. They emphasise individuality and community, so showcasing your personality and passion for fresh food during any interactions can help you stand out.

✨Tip Number 2

Network within the hospitality industry, especially with those who have experience at Brunning and Price. They might provide insights or even refer you, which can significantly boost your chances of landing the job.

✨Tip Number 3

Prepare to discuss your previous kitchen experiences in detail. Highlight specific dishes you've worked on and how you contributed to a team environment, as this will resonate well with the hiring managers.

✨Tip Number 4

Show enthusiasm for continuous learning and development. Mentioning your interest in their apprenticeship programmes can demonstrate your commitment to growth within the company, making you a more attractive candidate.

We think you need these skills to ace Chef de Partie

Culinary Skills
Food Safety and Hygiene
Time Management
Teamwork
Creativity in Menu Development
Attention to Detail
Ability to Work Under Pressure
Knowledge of Cooking Techniques
Communication Skills
Adaptability
Inventory Management
Customer Service Skills
Passion for Fresh Food Cookery
Problem-Solving Skills

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in catering, particularly as a chef, line cook, or section chef. Emphasise any specific skills related to fresh food cookery and teamwork.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your desire to grow within the hospitality sector. Mention why you want to join Brunning and Price specifically and how you align with their values.

Highlight Your Qualifications: If you have completed any culinary training or apprenticeships, be sure to mention these in your application. Highlighting your willingness to learn and develop further can set you apart.

Showcase Your Personality: Brunning and Price values individuality and personality. Let your unique traits shine through in your application, whether it's your approach to teamwork or your enthusiasm for the culinary arts.

How to prepare for a job interview at Brunning & Price

✨Show Your Passion for Fresh Food

Make sure to express your enthusiasm for fresh food cookery during the interview. Share specific examples of dishes you love to prepare and how you source quality ingredients, as this aligns with the company's values.

✨Highlight Your Teamwork Skills

As a Chef de Partie, you'll be working closely with Sous Chefs and the Head Chef. Be prepared to discuss your experience in team settings, how you handle kitchen dynamics, and any instances where you've successfully collaborated with others.

✨Discuss Your Career Progression Goals

Brunning and Price offers various apprenticeship opportunities. Talk about your career aspirations and how you see yourself growing within the company. This shows that you're committed to your professional development and eager to learn.

✨Prepare Questions About the Company Culture

Research Brunning and Price's commitment to sustainability and community support. Prepare thoughtful questions about their initiatives and how you can contribute, demonstrating your interest in being part of their family-oriented culture.

Chef de Partie
Brunning & Price
Location: Reading
Go Premium

Land your dream job quicker with Premium

You’re marked as a top applicant with our partner companies
Individual CV and cover letter feedback including tailoring to specific job roles
Be among the first applications for new jobs with our AI application
1:1 support and career advice from our career coaches
Go Premium

Money-back if you don't land a job in 6-months

B
Similar positions in other companies
UK’s top job board for Gen Z
discover-jobs-cta
Discover now
>