The Clog and Billycock in Blackburn, part of Brunning and Price, is seeking a Sous Chef to help drive a high-energy kitchen operation. This role is ideal for someone aiming to fast track to Head Chef, with opportunities to grow within a supportive pub group.
You’ll work closely with the Head Chef, manage daily kitchen activity, and contribute to developing exciting new dishes while mentoring the kitchen team.
Senior Sous Chef - Lead Kitchen, Great Benefits & Bonus in Blackburn employer: Brunning & Price
Brunning and Price is an exceptional employer that fosters a vibrant and collaborative work culture, where creativity in culinary arts is celebrated. Located in the picturesque Alderminster near Stratford-upon-Avon, we offer our Head Chef not only the opportunity to lead a passionate kitchen team but also to innovate seasonal menus that delight our guests. With a strong focus on employee growth and development, we provide training and support to help you excel in your culinary career while enjoying the benefits of working in a premium fresh food environment.
