Royal Foresters in Ascot is seeking a Senior Sous Chef to lead our kitchen operations alongside the Head Chef, ensuring exceptional food quality, presentation and service.
This role offers a great compensation package with up to £38k base, plus tronc and a management bonus scheme. Live‑in options are available, along with meals on shift, staff discounts, pension and career development opportunities within Brunning & Price.
Senior Sous Chef | Lead Kitchens, Great Benefits & Live-In in Ascot employer: Brunning & Price
Brunning and Price is an exceptional employer that fosters a vibrant and collaborative work culture, where creativity in culinary arts is celebrated. Located in the picturesque Alderminster near Stratford-upon-Avon, we offer our Head Chef not only the opportunity to lead a passionate kitchen team but also to innovate seasonal menus that delight our guests. With a strong focus on employee growth and development, we provide training and support to help you excel in your culinary career while enjoying the benefits of working in a premium fresh food environment.
