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For Companies At a Glance
- Tasks: Create delicious dishes and learn from experienced chefs in a vibrant kitchen.
- Company: Join Brunning and Price, a growing family of 79 pubs with a heart.
- Benefits: Earn up to £12.21 per hour, plus tips, free meals, and discounts.
- Why this job: Kickstart your culinary career in a supportive environment with plenty of growth opportunities.
- Qualifications: Passion for fresh food and eagerness to learn; previous kitchen experience is a plus.
- Other info: Enjoy social events, wellbeing support, and tailored chef workshops.
The predicted salary is between 10 - 12 £ per hour.
Are you an aspiring culinary enthusiast with a hunger to learn and a passion for creating delectable dishes? Join our kitchen crew as a Commis Chef and kickstart your career in a supportive and dynamic environment here at our brand new pub, The Barn Owl at Blacknest!
There’s plenty in it for you:
- Your Bread and Butter
- Basic up to £12.21 per hour, plus tronc (that’s your card tips that are paid into your bank).
- Paid overtime.
- Great cash tips.
- We know you work hard so we feed you well - free meals on shift, choose from the menu!
- 30% discount for you, your friends and family across B&P and our group including wagamama.
- It’s never too early to start saving for the future with a NEST pension.
- Great discounts via Perks on Tap, saving you money on everyday purchases and more.
- Up to £1,000 referral bonus for introducing new Managers or Chefs to the company.
- Wagestream - use flexible pay to choose when to get paid.
- Weekly pay - because everyone loves a payday!
- Free 24-hour confidential legal and information helpline for you and your family.
- Bespoke wellbeing support offering free counselling for all crew.
- Discounted gym membership.
- Plenty of social get-togethers – it’s not all work and no play.
- Recognition platform with regular thank yous.
- Superb internal and external development programmes to support your progress.
- Hands-on learning - we partner with national training provider HIT to support our work-based Level 2 Commis Chef and Level 3 Chef de Partie apprenticeships.
- Tailored Chef Workshops.
- We encourage movement between our pubs so you can have a long-term career with B&P.
About you...
You’ll need an abundance of passion for fresh food, and a genuine enthusiasm to learn. We’d love you to have previous experience of working as a kitchen assistant or catering assistant, a line cook, trainee chef or commis chef and have the drive and ambition to further develop your skills working with fresh food.
About Brunning and Price...
A family of 79 pubs and still growing! A company with heart, where individuality, personality and diversity are encouraged. A company committed to reducing our carbon footprint, working sustainably, and supporting our local communities.
Begin your culinary adventure with us – apply now and set the foundation for a rewarding career as a Commis Chef!
Commis Chef in Alton employer: Brunning & Price
Contact Detail:
Brunning & Price Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Alton
✨Tip Number 1
Network like a pro! Chat with chefs and kitchen staff at local restaurants or pubs. You never know who might have a lead on a Commis Chef position or can give you insider tips on landing that dream job.
✨Tip Number 2
Get your hands dirty! Volunteer or do a trial shift in a kitchen. This not only shows your passion for fresh food but also gives you a chance to impress the team and potentially secure a position.
✨Tip Number 3
Show off your culinary skills! Create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when applying through our website.
✨Tip Number 4
Stay positive and persistent! The culinary world can be competitive, but keep applying and refining your skills. Remember, we’re here to support your journey, so don’t hesitate to reach out for advice or guidance.
We think you need these skills to ace Commis Chef in Alton
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for food and cooking shine through! Share any experiences that sparked your interest in the culinary world, and don’t be shy about mentioning your favourite dishes to create a personal touch.
Tailor Your CV: Make sure your CV is tailored to the Commis Chef role. Highlight any relevant experience, even if it’s just helping out in a kitchen or cooking for friends. We want to see your journey and how you’ve developed your skills!
Be Authentic: Don’t try to be someone you’re not. We value individuality, so be yourself in your application. Share your unique story and what makes you excited about joining our team at The Barn Owl!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into our hands quickly. Plus, you’ll find all the info you need about the role and our company there!
How to prepare for a job interview at Brunning & Price
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes served at The Barn Owl. Being able to discuss your favourite dishes or suggest improvements shows your passion for food and your eagerness to contribute.
✨Show Off Your Skills
If you have any previous experience, be ready to talk about specific tasks you've handled in the kitchen. Whether it’s prepping ingredients or working on a busy service, sharing these experiences will highlight your readiness for the role.
✨Ask Questions
Prepare some thoughtful questions about the kitchen culture or training opportunities available. This not only shows your interest in the position but also helps you gauge if the environment is the right fit for you.
✨Bring Your Passion
Let your enthusiasm for cooking shine through during the interview. Share why you love working with fresh ingredients and how you see yourself growing within the company. A genuine passion can set you apart from other candidates.
