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- Tasks: Join us as a Roving Chef, crafting exquisite dishes across various kitchens.
- Company: Be part of a growing family of 79 pubs that values individuality and sustainability.
- Benefits: Enjoy a competitive salary, car allowance, paid overtime, and free meals on shift.
- Why this job: Thrive in a fast-paced environment with opportunities for growth and creativity.
- Qualifications: Previous experience as a sous or senior sous chef is essential; flexibility is key.
- Other info: Sponsorship available for Skilled Worker Visa holders; relocation assistance offered.
The predicted salary is between 28000 - 42000 £ per year.
If you are an experienced, enthusiastic and adaptive chef, who enjoys working in a variety of kitchens we think youll find were the perfect fit for you.
Our pubs our going from strength to strength and wed love you to join us on our exciting journey.
Due to a number of internal promotions and growth of the business, we are looking for a Roving Chef, ideally based in the Chester/Cheshire or Midlands area to support our existing pubs and new pub openings. From time to time these positions involve working away from home but well always be flexible where we can.
This opportunity is open toexisting chefs on a Skilled Worker Visalooking tofurther develop your career in the UK as sponsorship is available for these roles.
If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine!
Theres plenty in it for you:
Your Bread and Butter
- Basic up to £35k, plus tronc (thats your card tips that are paid into your bank)
- £3000 car allowance, plus mileage
- Paid overtime
- Great cash tips*
- Full assistance with transfer of your Skilled Worker Visa sponsorship process.
- Relocation assistance if required
The Extras
- We know you work hard so we feed you well – free meals on shift, choose from the menu!
- 30% discount for you, your friends and family across B&P and our group including wagamama
- Its never too early to start saving for the future with a NEST pension
- Great discounts via Perks on Tapsaving you money on everyday purchases and more
- £1,000 referral bonus for introducing new Managers or Chefsto the company
Your Wellbeing its important to us
- Free 24-hour confidential helpline for you and your immediate family
- Bespoke wellbeing support offering free counselling for all crew
- Discounted gym membership
- Plenty of social get togethers its not all work and no play
- Recognition platform with regular thank yous
We want you to grow with us
- Superb internal and external development programmes to support your progress
- We encourage movement between our pubs so you can have a long-term career with B&P
About you…
Previous experience in catering and hospitality in a gastro pub, restaurant or hotel at sous or senior sous chef level is essential, as well as a positive and flexible attitude. In this role youll be covering holidays, involved in new openings or could be deputising for a Head Chef. Youll help support with running the kitchen, driving the food culture and keeping your team and our customers engaged with exciting new dishes.
You will also need a full UK driving license and access to your own vehicle to be considered for this role.
About us…
- A family of 79 pubs and still growing!
- A company with heart, where individuality, personality and diversity are encouraged
- A company committed to reducing our carbon footprint and working sustainably
- @brunningandpricecareers #bandplife
Are you ready to be part of a family where you can genuinely make a difference? Then make your next career move as Roving Chef something special and apply now
*100% of tips go to our teams. Actual tips by restaurant will vary. Tips are left solely at our guests discretion and are not considered as wages by the company nor are they guaranteed in any way.
AMRT1_UKCT
Roving Chef - Sponsorship Available employer: Brunning & Price Roving Team
Contact Detail:
Brunning & Price Roving Team Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Roving Chef - Sponsorship Available
✨Tip Number 1
Make sure to highlight your adaptability and experience in various kitchen environments during your conversations. This role requires a flexible chef who can thrive in different settings, so share specific examples of how you've successfully navigated diverse culinary challenges.
✨Tip Number 2
Network with current or former employees of Brunning & Price to gain insights into the company culture and expectations. This can help you tailor your approach and demonstrate your genuine interest in becoming part of their team.
✨Tip Number 3
Prepare to discuss your vision for driving food culture and engaging customers with exciting new dishes. Think about innovative ideas you could bring to the table that align with their commitment to quality and sustainability.
✨Tip Number 4
Since this position may involve working away from home, be ready to express your flexibility regarding travel and relocation. Showing that you're open to these aspects will make you a more attractive candidate for the Roving Chef role.
We think you need these skills to ace Roving Chef - Sponsorship Available
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in catering and hospitality, especially in gastro pubs or restaurants. Emphasize your roles as a sous or senior sous chef and any relevant achievements.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention your adaptability and experience in fast-paced environments, and express your desire to contribute to the food culture at Brunning & Price.
Highlight Relevant Skills: In your application, focus on skills that are essential for the Roving Chef position, such as team leadership, creativity in crafting dishes, and flexibility in working across different locations.
Showcase Your Passion: Demonstrate your passion for cooking and hospitality in your application. Share specific examples of how you've engaged customers with exciting new dishes or contributed to a positive kitchen environment.
How to prepare for a job interview at Brunning & Price Roving Team
✨Show Your Passion for Culinary Arts
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share specific examples of dishes you love to create and how you stay updated with food trends. This will demonstrate your commitment to the role and the industry.
✨Highlight Your Flexibility and Adaptability
Since the role involves working in various kitchens and potentially away from home, emphasize your ability to adapt to different environments and teams. Share experiences where you've successfully adjusted to new challenges or settings.
✨Discuss Your Leadership Skills
As a Roving Chef, you'll be supporting and leading kitchen teams. Talk about your previous leadership experiences, how you motivate your team, and any successful initiatives you've implemented to enhance kitchen operations.
✨Prepare Questions About the Company Culture
Research the company and prepare thoughtful questions about their values and culture. This shows your genuine interest in being part of their family-oriented environment and helps you assess if it's the right fit for you.
