Roving Chef

Roving Chef

Skipton Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: As a Roving Chef, you'll work in diverse kitchens and create delicious dishes.
  • Company: Join a thriving pub group that's expanding and full of opportunities.
  • Benefits: Enjoy flexible working environments and the chance to grow your culinary skills.
  • Why this job: Be part of an exciting journey with a supportive team and dynamic culture.
  • Qualifications: Experience as a chef is essential; adaptability and enthusiasm are key.
  • Other info: Ideal candidates should be based in the North Yorkshire area.

The predicted salary is between 24000 - 36000 £ per year.

If you are an experienced, enthusiastic and adaptive chef, who enjoys working in a variety of kitchens we think youll find were the perfect fit for you. Our pubs our going from strength to strength and wed love you to join us on our exciting journey. Due to a number of internal promotions and growth of the business, we are looking for a Roving Chef, ideally based in the North Yorkshire area to support our existing pubs and new pub openings. From time to time these positions involve working away from home but well always be flexible where we can. Theres plenty in it for you: Your Bread and Butter Basic up to £35,000, plus tronc (thats your card tips that are paid into your bank) £3000 car allowance, plus mileage Paid overtime Great cash tips* The Extras We know you work hard so we feed you well – free meals on shift, choose from the menu! 30% discount for you, your friends and family across B&P and our group including wagamama Its never too early to start saving for the future with a NEST pension Great discounts via Perks on Tapsaving you money on everyday purchases and more £1,000 referral bonus for introducing new Managers or Chefsto the company Your Wellbeing its important to us Free 24-…

Roving Chef employer: Brunning & Price Roving Team

Join a dynamic and growing team where your culinary skills will shine across various kitchens in the North Yorkshire area. We offer a supportive work culture that values creativity and collaboration, along with opportunities for professional growth as our pubs continue to thrive. With a focus on employee development and a passion for delivering exceptional dining experiences, we are committed to making your journey with us both meaningful and rewarding.
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Contact Detail:

Brunning & Price Roving Team Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Roving Chef

✨Tip Number 1

Make sure to highlight your adaptability in the kitchen. Since the role of a Roving Chef involves working in various environments, share specific examples of how you've successfully adjusted to different kitchen settings or menus.

✨Tip Number 2

Network with other chefs and industry professionals in the North Yorkshire area. Attend local culinary events or join online forums to connect with people who might have insights or recommendations about our pubs.

✨Tip Number 3

Research our pubs and their unique offerings. Understanding our brand and what makes each location special will help you demonstrate your enthusiasm and fit for the role during any discussions.

✨Tip Number 4

Be prepared to discuss your experience with menu development and seasonal ingredients. As a Roving Chef, you'll likely have opportunities to create dishes that reflect local flavors, so showcasing your creativity is key.

We think you need these skills to ace Roving Chef

Culinary Skills
Adaptability
Time Management
Creativity in Menu Development
Team Collaboration
Food Safety and Hygiene Knowledge
Ability to Work Under Pressure
Customer Service Skills
Inventory Management
Communication Skills
Problem-Solving Skills
Flexibility in Working Hours
Experience in Diverse Kitchen Environments

Some tips for your application 🫡

Show Your Passion: In your application, express your enthusiasm for cooking and working in diverse kitchen environments. Share specific experiences that highlight your adaptability and love for the culinary arts.

Highlight Relevant Experience: Detail your previous roles as a chef, especially in different types of kitchens. Mention any experience you have with pub cuisine or similar settings to align with the company's focus.

Tailor Your CV: Customize your CV to reflect the skills and experiences that are most relevant to the Roving Chef position. Use keywords from the job description to make your application stand out.

Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also conveys your excitement about joining the team. Discuss how you can contribute to the growth of the pubs and your vision for the role.

How to prepare for a job interview at Brunning & Price Roving Team

✨Show Your Passion for Cooking

Make sure to express your enthusiasm for the culinary arts during the interview. Share stories about your favorite dishes to prepare and what inspires you in the kitchen.

✨Demonstrate Adaptability

Since the role requires working in various kitchens, highlight your ability to adapt to different environments and teams. Provide examples of how you've successfully adjusted to new settings in the past.

✨Discuss Your Experience

Be prepared to talk about your previous roles and experiences as a chef. Focus on specific skills you've developed and how they relate to the responsibilities of a Roving Chef.

✨Ask Insightful Questions

Prepare thoughtful questions about the company’s growth and the expectations for the Roving Chef role. This shows your interest in the position and helps you understand if it's the right fit for you.

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