At a Glance
- Tasks: Lead the kitchen, create exciting dishes, and engage with your team and customers.
- Company: Join Brunning and Price, a growing family of 79 unique pubs.
- Benefits: Earn up to £34,000 plus tips, free meals, and great discounts.
- Other info: Opportunities for growth with training programmes and a fun work culture.
- Why this job: Make a real difference in a supportive environment that values individuality.
- Qualifications: Experience in catering or hospitality at junior sous or kitchen manager level.
The predicted salary is between 28000 - 40000 £ per year.
Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as well as a positive attitude. Working alongside the Head Chef you will be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with exciting new dishes.
About Brunning and Price
A family of 79 pubs and still growing! A company with heart, where individuality, personality and diversity are encouraged. A company committed to reducing our carbon footprint, working sustainably and supporting our local communities.
Why join us?
Are you ready to be part of a family where you can genuinely make a difference to your pub? Then make your next career move something special and apply now!
Benefits
- Basic up to £34,000 per year, plus tronc (that’s your card tips that are paid into your bank).
- Paid overtime.
- Great cash tips.
- Free meals on shift, choose from the menu!
- 30% discount for you, your friends and family across B&P and our group including wagamama.
- NEST pension.
- Life assurance.
- Great discounts via Perks on Tap.
- Cycle to work scheme.
- £1,000 referral bonus for introducing new Managers or Chefs to the company.
- Wagestream – use flexible pay to choose when to get paid.
Your Wellbeing
- Free 24-hour confidential legal and information helpline for you and your family.
- Bespoke wellbeing support offering free counselling for all crew.
- Access to health checks and virtual GP appointments.
- Discounted gym membership.
- Plenty of social get-togethers.
- Recognition platform with regular thank yous.
The Opportunity
We want you to grow with us! Superb internal and external development programmes to support your progress. Earn while you learn – we partner with national training provider HIT to support our work-based Level 4 Senior Culinary Chef apprenticeships. Advanced Leadership Skills course enhancing self-awareness and soft skills. We encourage movement between our pubs so you can have a long-term career with B&P.
Sous Chef employer: Brunning & Price Limited
Brunning & Price Limited is an excellent employer, offering a dynamic work environment at The Bull's Head in Mottram St Andrew, where you can thrive as a Kitchen Porter. With benefits like free meals, paid overtime, and opportunities for growth, you'll be part of a supportive team that values your contributions and encourages personal development. Enjoy the perks of flexible pay and discounts while working in a vibrant kitchen atmosphere that makes every shift rewarding.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Network like a pro! Get out there and connect with fellow chefs, restaurant owners, and industry professionals. Attend local food events or join culinary groups to meet people who can help you land that sous chef role.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to restaurants or pubs you admire. Express your interest in working with them and ask if they have any upcoming opportunities.
✨Tip Number 4
Apply through our website! We’ve got loads of exciting opportunities at Brunning and Price, and applying directly can give you an edge. Plus, it shows you’re genuinely interested in being part of our family!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your previous experience in catering and hospitality. We want to see how your background as a junior sous, sous, or kitchen manager can bring value to our team!
Keep It Positive:A positive attitude is key! Let us know how you keep the kitchen environment lively and engaging for both your team and our customers. We love a good vibe!
Be Creative:Since you'll be driving the food culture, share any exciting dishes or ideas you've implemented in the past. We’re all about innovation and creativity in our kitchens!
Apply Through Our Website:Ready to join our family? Make sure to apply through our website for the best chance of getting noticed. We can't wait to see what you bring to the table!
How to prepare for a job interview at Brunning & Price Limited
✨Know Your Culinary Basics
Brush up on your culinary skills and techniques before the interview. Be ready to discuss your previous experiences in catering and hospitality, especially any specific dishes or cuisines you excel in. This will show your passion for food and your ability to contribute to the kitchen.
✨Showcase Your Team Spirit
Since you'll be working closely with the Head Chef and the team, highlight your teamwork skills. Share examples of how you've successfully collaborated in past roles, and how you can help drive a positive food culture in the kitchen.
✨Embrace the Company Values
Familiarise yourself with Brunning and Price's commitment to sustainability and community support. Be prepared to discuss how you can contribute to these values in your role as a Sous Chef, whether through sourcing local ingredients or engaging with customers.
✨Prepare Questions to Ask
Interviews are a two-way street! Prepare thoughtful questions about the kitchen culture, menu development, and opportunities for growth within the company. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
