Chef de Partie: Apprenticeships & Weekly Pay in Cheltenham
Chef de Partie: Apprenticeships & Weekly Pay

Chef de Partie: Apprenticeships & Weekly Pay in Cheltenham

Cheltenham Apprenticeship 1860 - 2170 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Create delicious dishes and contribute to a vibrant kitchen team.
  • Company: A growing hospitality company in Cheltenham with a supportive culture.
  • Benefits: Earn up to £31,000, enjoy paid overtime, and free meals on shift.
  • Why this job: Join a friendly kitchen where your passion for cooking can thrive.
  • Qualifications: Experience in the culinary field and a love for fresh food.
  • Other info: Great opportunities for personal growth and professional development.

The predicted salary is between 1860 - 2170 £ per month.

A growing hospitality company in Cheltenham is seeking a dedicated Chef de Partie to join their team. This role offers a competitive salary of up to £31,000 per year along with generous perks including paid overtime, free meals on shift, and a robust support system for professional development.

Ideal candidates are those with experience in the culinary field and a passion for cooking fresh food. Join us in a friendly kitchen environment where personal growth is encouraged.

Chef de Partie: Apprenticeships & Weekly Pay in Cheltenham employer: Brunning & Price Limited

Join a thriving hospitality company in Cheltenham that prioritises employee well-being and growth. With competitive salaries, paid overtime, and free meals on shift, we foster a supportive and friendly kitchen environment where your culinary skills can flourish. Embrace the opportunity for professional development and be part of a team that values passion and dedication in the culinary arts.
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Contact Detail:

Brunning & Price Limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie: Apprenticeships & Weekly Pay in Cheltenham

✨Tip Number 1

Network like a pro! Reach out to fellow chefs, join culinary groups, and attend local food events. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re applying.

✨Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or hospitality companies you admire. A friendly email expressing your interest can go a long way!

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people.

We think you need these skills to ace Chef de Partie: Apprenticeships & Weekly Pay in Cheltenham

Culinary Skills
Passion for Cooking
Experience in the Culinary Field
Teamwork
Time Management
Attention to Detail
Creativity
Adaptability

Some tips for your application 🫡

Show Your Passion for Cooking: When writing your application, let your love for cooking shine through! Share your experiences in the culinary field and what fresh food means to you. We want to see your enthusiasm for the role!

Highlight Relevant Experience: Make sure to detail any previous roles you've had in the kitchen. Whether it's a bustling restaurant or a quiet café, we want to know how your experience makes you a great fit for our team.

Be Yourself: We’re all about a friendly kitchen environment, so don’t be afraid to let your personality come through in your application. A bit of humour or a personal touch can make your application stand out!

Apply Through Our Website: To make sure your application gets to us quickly and easily, apply directly through our website. It’s the best way to ensure we see your amazing skills and passion for the Chef de Partie role!

How to prepare for a job interview at Brunning & Price Limited

✨Know Your Culinary Skills

Make sure you brush up on your culinary techniques and be ready to discuss your experience in the kitchen. Be prepared to share specific examples of dishes you've created or challenges you've overcome in previous roles.

✨Show Your Passion for Fresh Food

Express your enthusiasm for cooking with fresh ingredients during the interview. Talk about your favourite seasonal dishes or how you source quality produce, as this will resonate well with the company's focus on fresh food.

✨Demonstrate Team Spirit

Since you'll be working in a friendly kitchen environment, highlight your ability to work well within a team. Share stories that showcase your collaboration skills and how you contribute to a positive atmosphere in the kitchen.

✨Ask About Professional Development

Take the opportunity to inquire about the support system for professional development. This shows that you're not only interested in the role but also in growing your skills and advancing your career within the company.

Chef de Partie: Apprenticeships & Weekly Pay in Cheltenham
Brunning & Price Limited
Location: Cheltenham

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