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For Companies At a Glance
- Tasks: Join our Front of House team, serving fresh food and drinks in a lively environment.
- Company: Brunning and Price is a growing family of 79 pubs, celebrating individuality and community.
- Benefits: Earn up to £12.21 per hour, enjoy free meals, discounts, and flexible pay options.
- Why this job: Be part of a supportive culture with opportunities for growth and social events.
- Qualifications: A positive attitude and passion for hospitality; experience is a plus but not required.
- Other info: Enjoy a referral bonus and bespoke wellbeing support, including free counselling.
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If you\’re passionate about fresh food, the highest service standards and thrive in a busy environment, why not join us as Seasonal Front of House teamat The Old Orchardand become a part of our success story.
Your Bread and Butter
- Basic up to £12.21per hour, plus tronc (that’s your card tips that are paid into your bank).
- Paid overtime.
- Great cash tips.
- Full and Part Time Hours available over summer
The Extras
- We know you work hard so we feed you well – free meals on shift, choose from the menu!
- 30% discount for you, your friends and family across B&P and our group including wagamama.
- It’s never too early to start saving for the future with a NEST pension.
- Great discounts via Perks on Tap, saving you money on everyday purchases and more.
- £1,000 referral bonus for introducing new Managers or Chefsto the company.
- Wagestream – use flexiblepay to choose when to get paid
- Weekly pay – becauseeveryone loves a payday!
Your Wellbeing – it’s important to us
- Free 24-hour confidential legal and information helpline for you and your family.
- Bespoke wellbeing support offering free counselling for all crew.
- Discounted gym membership.
- Plenty of social get togethers – it’s not all work and no play.
- Recognition platform with regular thankyous.
We want you to grow with us
- Superb internal and external development programmes to support your progress.
- Earn while you learn – we partner with national training provider HIT to support our work-based level 1, 2 and 3 apprentices.
- We encourage movement between our pubs so you can have a long-term career with B&P.
About you…
Youhave a natural ability to look after people and make them happy and like us,you’re passionate about food and drink. Previous experience in hospitality as a waitress/waiter,bar tender, barista or food and beverage assistant ideally in a pub, restaurant, hotelorbar would be helpful but isn’t essential.
More importantly, you’re hands on with a positive attitude. You’ll bring your life experience to help keep a busy shift calm and collected whilst ensuring you look after our customers in the best way possible.
About Brunning and Price…
- A family of 79 pubs and still growing!
- A company with heart, where individuality, personality and diversity are encouraged
- A company committed to reducing our carbon footprint, working sustainably and supporting our local communities.
- @brunningandpricecareers #bandplife
So, if you like the sound of joining our friendly Front of House team, please click ‘apply’ today!
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Seasonal Bar/Waiting Crew employer: Brunning & Price
Contact Detail:
Brunning & Price Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Seasonal Bar/Waiting Crew
✨Tip Number 1
Familiarise yourself with the menu and the ethos of The Old Orchard. Understanding their food offerings and commitment to quality service will help you engage in meaningful conversations during your interview.
✨Tip Number 2
Showcase your passion for hospitality by sharing personal experiences where you’ve gone above and beyond for customers. This will demonstrate your natural ability to look after people, which is key for this role.
✨Tip Number 3
Network with current or former employees of Brunning and Price. They can provide insights into the company culture and what they value in their team members, giving you an edge in your application.
✨Tip Number 4
Prepare to discuss how you handle busy environments. Share specific examples of how you maintain composure and ensure customer satisfaction during peak times, as this is crucial for a role in a fast-paced setting.
We think you need these skills to ace Seasonal Bar/Waiting Crew
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what The Old Orchard is looking for in a Seasonal Bar/Waiting Crew member. Highlight your passion for food and service in your application.
Tailor Your CV: Make sure your CV reflects any relevant experience in hospitality, even if it's not extensive. Emphasise your positive attitude and ability to work in a busy environment.
Craft a Compelling Cover Letter: Write a cover letter that showcases your personality and enthusiasm for the role. Mention specific reasons why you want to join The Old Orchard and how you can contribute to their team.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application shows attention to detail and professionalism.
How to prepare for a job interview at Brunning & Price
✨Show Your Passion for Food and Service
Make sure to express your enthusiasm for fresh food and high service standards during the interview. Share any personal experiences that highlight your love for food and how you enjoy making customers happy.
✨Demonstrate Your Ability to Handle Busy Environments
Since this role involves working in a fast-paced setting, be prepared to discuss how you've successfully managed busy shifts in the past. Use specific examples to illustrate your ability to stay calm and collected under pressure.
✨Highlight Your Teamwork Skills
The Old Orchard values a friendly and collaborative atmosphere. Be ready to talk about your previous experiences working as part of a team, and how you contribute to creating a positive work environment.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of your interview. This shows your interest in the role and the company. You might ask about training opportunities or how the team celebrates successes together.
