Senior Sous Chef - Lead Kitchen, Great Benefits in City of London
Senior Sous Chef - Lead Kitchen, Great Benefits

Senior Sous Chef - Lead Kitchen, Great Benefits in City of London

City of London Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead kitchen operations and create exciting culinary experiences.
  • Company: A growing pub company in London with a vibrant atmosphere.
  • Benefits: Competitive pay, free meals on shift, and personal development opportunities.
  • Why this job: Join a passionate team and elevate your culinary skills in a dynamic environment.
  • Qualifications: Prior catering experience and a positive attitude are essential.
  • Other info: Great opportunity for career growth in a fun and engaging setting.

The predicted salary is between 36000 - 60000 £ per year.

A growing pub company in London is looking for a Sous Chef to contribute to culinary creations and lead kitchen operations. You will work closely with the Head Chef to uphold exceptional food standards and engage the team in exciting dining experiences.

Ideal candidates have prior experience in catering and a positive attitude.

The role offers excellent benefits including:

  • Competitive pay
  • Free meals on shift
  • Opportunities for personal development

Senior Sous Chef - Lead Kitchen, Great Benefits in City of London employer: Brunning & Price

Join a dynamic and growing pub company in London, where you will not only lead kitchen operations but also be part of a vibrant culinary team dedicated to creating exceptional dining experiences. With competitive pay, free meals on shift, and ample opportunities for personal development, this role offers a supportive work culture that values your contributions and encourages growth within the hospitality industry.
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Contact Detail:

Brunning & Price Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Senior Sous Chef - Lead Kitchen, Great Benefits in City of London

✨Tip Number 1

Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your culinary skills! If you can, bring a dish to share during interviews or networking events. It’s a tasty way to leave a lasting impression and showcase your talent.

✨Tip Number 3

Be ready to chat about your experiences! Prepare some stories that highlight your leadership in the kitchen and how you've contributed to creating exceptional dining experiences.

✨Tip Number 4

Don’t forget to apply through our website! We’ve got loads of opportunities, and applying directly can sometimes give you an edge over other candidates.

We think you need these skills to ace Senior Sous Chef - Lead Kitchen, Great Benefits in City of London

Culinary Skills
Leadership
Team Collaboration
Food Safety Standards
Menu Development
Creativity
Time Management
Communication Skills
Problem-Solving Skills
Adaptability
Prior Experience in Catering

Some tips for your application 🫡

Show Off Your Culinary Skills: When writing your application, make sure to highlight your previous experience in catering. Share specific examples of dishes you've created or kitchen operations you've led. We want to see your passion for food and how you can contribute to our exciting dining experiences!

Keep It Positive: A positive attitude is key in our kitchen! Use your application to convey your enthusiasm for the role and your ability to work well with a team. We love candidates who can bring good vibes to the kitchen while maintaining exceptional food standards.

Tailor Your Application: Don’t just send out the same application everywhere. Take a moment to tailor your application specifically for us at StudySmarter. Mention why you’re excited about this role and how you align with our values. It shows you’ve done your homework and are genuinely interested!

Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s super easy and ensures your application gets to the right people. Plus, it gives you a chance to explore more about us and what we stand for!

How to prepare for a job interview at Brunning & Price

✨Know Your Culinary Skills

Brush up on your culinary techniques and be ready to discuss your previous experiences in the kitchen. Be prepared to share specific examples of dishes you've created or challenges you've overcome, as this will showcase your expertise and passion for cooking.

✨Understand the Company Culture

Research the pub company and its values. Understanding their approach to food and customer service will help you align your answers with what they’re looking for. This shows that you’re genuinely interested in being part of their team and can contribute positively to their dining experiences.

✨Engage with the Team Spirit

Since the role involves leading a team, be ready to discuss how you motivate and engage kitchen staff. Share examples of how you've fostered teamwork in past roles, as this will demonstrate your leadership skills and ability to create a positive work environment.

✨Ask Thoughtful Questions

Prepare some insightful questions about the kitchen operations and the company's future plans. This not only shows your enthusiasm for the role but also helps you gauge if the company is the right fit for you. Think about asking about their menu development process or how they handle feedback from customers.

Senior Sous Chef - Lead Kitchen, Great Benefits in City of London
Brunning & Price
Location: City of London
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  • Senior Sous Chef - Lead Kitchen, Great Benefits in City of London

    City of London
    Full-Time
    36000 - 60000 £ / year (est.)
  • B

    Brunning & Price

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