The Clog and Billycock in Blackburn, part of Brunning and Price, is seeking a Sous Chef to help drive a high-energy kitchen operation. This role is ideal for someone aiming to fast track to Head Chef, with opportunities to grow within a supportive pub group.
You’ll work closely with the Head Chef, manage daily kitchen activity, and contribute to developing exciting new dishes while mentoring the kitchen team.
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Senior Sous Chef - Lead Kitchen, Great Benefits & Bonus in Blackburn employer: Brunning & Company
At Brunning and Price, we pride ourselves on being an exceptional employer that nurtures talent and fosters a vibrant work culture. As a Sous Chef, you'll not only enjoy competitive pay and generous benefits, including free meals and a supportive wellbeing programme, but also have access to extensive development opportunities to fast track your culinary career within our growing family of pubs. Join us in a role where your creativity is celebrated, and you can truly make a difference in our community.
