Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join our vibrant kitchen as a Chef de Partie/Sous Chef and craft exquisite dishes.
- Company: Be part of a growing family of 79 pubs committed to sustainability and community support.
- Benefits: Enjoy free meals, discounts, a NEST pension, and a £1,000 referral bonus.
- Why this job: Thrive in a fast-paced environment while honing your culinary skills with a supportive team.
- Qualifications: Recent kitchen experience, passion for food, strong work ethic, and communication skills required.
- Other info: Skilled Worker Visa sponsorship available; we want you to grow with us!
Are you an existing chef on a Skilled Worker Visa looking for a vibrant kitchen to offer a change of scenery and further develop your career in the UK?
We\’re on the hunt for talented Chef de Parties/Sous Chefs to join our teams in our busy pub kitchens across the North West and North Wales.
This is a unique opportunity to hone your skills in a fast-paced, professional kitchen environment. We are offering Skilled Worker Visa (formerly Tier 2 Visa) sponsorship to continue your career journey in the UK.
If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine!
Key Responsibilities:
- Assist in the preparation and cooking of high-quality dishes.
- Work collaboratively with the kitchen team to ensure efficient and smooth service.
- Contribute to menu development with creative and innovative ideas.
- Maintain high standards of food hygiene and safety.
- Participate in training and development opportunities to enhance your culinary skills.
Requirements:
- Recent experience in a professional kitchen environment
- A genuine passion for food and cooking.
- Strong work ethic and a willingness to learn.
- Ability to work effectively in a fast-paced, team-oriented environment.
- Excellent communication skills.
- Eligibility for Skilled Worker Visa sponsorship.
Your Bread and Butter
- Basic up to £35k, plus tronc (that\’s your card tips that are paid into your bank).
- Paid overtime.
- Full assistance with transfer of your Skilled Worker Visa sponsorship process.
The Extras
- We know you work hard so we feed you well – free meals on shift, choose from the menu!
- 30% discount for you, your friends and family across B&P and our group including wagamama.
- It\’s never too early to start saving for the future with a NEST pension.
- Great discounts via Perks on Tap, saving you money on everyday purchases and more.
- Cycle to work scheme.
- £1,000 referral bonus for introducing new Managers or Chefs to the company.
- Support with relocation if required
Your Wellbeing – it\’simportant to us!
- Free 24-hour confidential legal and information helpline for you and your family.
- Bespoke wellbeing support offering free counselling for all crew.
- Discounted gym membership.
- Plenty of social get togethers – it\’s not all work and no play.
- Recognition platform with regular thankyous.
We want you to grow with us!
- Superb internal and external development programmes to support your progress.
- Earn while you learn – we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships, plus tailored chef workshops.
- We encourage movement between our pubs so you can have a long-term career with B&P.
About us…
- A family of 79 pubs and still growing!
- A company with heart, where individuality, personality and diversity are encouraged.
- A company committed to reducing our carbon footprint, working sustainably, and supporting our local communities.
- @brunningandpricecareers #bandplife
If you want to work as part of our kitchen family and bring your talent to the table, apply now to join our team of Chefs!
*100% of tips go to our teams. Actual tips by restaurant will vary. Tips are left solely at our guest\’s discretion and are not considered as wages by the company nor are they guaranteed in any way.
Chef - Sponsorship Available | All Locations employer: Brunning and Price
Contact Detail:
Brunning and Price Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Sponsorship Available | All Locations
✨Tip Number 1
Make sure to showcase your passion for food and cooking during the interview. Share specific examples of dishes you've created or techniques you've mastered to demonstrate your culinary skills.
✨Tip Number 2
Familiarize yourself with the menu and the style of cuisine offered at our pubs. This will not only help you in the interview but also show that you're genuinely interested in joining our team.
✨Tip Number 3
Highlight your experience working in fast-paced environments. Discuss how you've successfully managed high-pressure situations in previous roles, as this is crucial for thriving in our busy kitchens.
✨Tip Number 4
Be prepared to discuss your willingness to learn and grow within the company. Mention any training or development opportunities you've pursued in the past, as we value continuous improvement and skill enhancement.
We think you need these skills to ace Chef - Sponsorship Available | All Locations
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your recent experience in a professional kitchen environment. Emphasize your skills in food preparation, cooking, and any contributions to menu development.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and cooking. Mention your desire to work in a fast-paced environment and how you can contribute to the team.
Highlight Your Communication Skills: In your application, emphasize your excellent communication skills and ability to work effectively in a team-oriented environment. This is crucial for a role in a busy kitchen.
Show Willingness to Learn: Express your strong work ethic and willingness to learn in your application. Mention any training or development opportunities you are interested in to enhance your culinary skills.
How to prepare for a job interview at Brunning and Price
✨Show Your Passion for Cooking
Make sure to express your genuine love for food and cooking during the interview. Share specific examples of dishes you enjoy preparing and any culinary experiences that have shaped your passion.
✨Highlight Teamwork Skills
Since the role requires working collaboratively in a fast-paced kitchen, emphasize your ability to work effectively within a team. Discuss past experiences where you contributed to a successful service or collaborated on menu development.
✨Demonstrate Adaptability
Be prepared to discuss how you handle high-pressure situations and adapt to changing environments. Share stories that showcase your ability to thrive in busy kitchens and your willingness to learn new techniques.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen culture, menu development process, and opportunities for professional growth. This shows your interest in the role and helps you understand if the company is the right fit for you.
