At a Glance
- Tasks: Lead a dynamic kitchen, create seasonal menus, and ensure top-notch food quality.
- Company: Join Brunning and Price, a growing family of 79 pubs with a heart.
- Benefits: Earn up to £44,000, enjoy free meals, discounts, and a NEST pension.
- Other info: Opportunities for growth, wellbeing support, and fun social events await you!
- Why this job: Be part of a supportive team that values creativity and culinary excellence.
- Qualifications: Experience as a head chef or senior sous chef in a busy environment.
The predicted salary is between 24750 - 30250 £ per year.
Are you passionate with a commitment to providing a high-quality dining experience?The Clog and Billycock is seeking an experienced and talented Head Chefto join our culinary team.
As the Head Chef, you will play a pivotal role in menu development, kitchen management, and maintaining the highest standards of food quality and presentation.
We are seeking an individual who shares our love for food, embraces creativity, and has exceptional culinary skills.
The Clog & Billycock is a well-established country pub just outside Blackburn, renowned for its warm hospitality, exceptional food, and welcoming atmosphere.
The team pride themselves on delivering outstanding customer service and providing a relaxed, enjoyable dining experience.
- Your Bread and Butter
- Package up to £44,000 (including tronc and profit share)
- Basic salary up to £40,000
- Live in option available
- The Extras
- We know you work hard so we feed you well - free meals on shift, choose from the menu!
- 30% discount for you, your friends and family across B&P and our group including wagamama.
- It’s never too early to start saving for the future with a NEST pension.
- Protection for your family with life assurance.
- Great discounts via Perks on Tap saving you money on everyday purchases and more.
- Cycle to work scheme.
- Electric vehicle scheme.
- £1,000 referral bonus for introducing new Managers or Chefs to the company.
- Stream - use flexible pay to choose when to get paid.
Your Wellbeing – it’s important to us!
- Free 24-hour confidential legal and information helpline for you and your family.
- Bespoke wellbeing support offering free counselling for all crew.
- Access to health checks and virtual GP appointments.
- Discounted gym membership.
- Plenty of social get togethers – it’s not all work and no play.
- Recognition platform with regular thankyous.
We want you to grow with us!
- Superb internal and external development programmes to support your progress.
- Advanced Leadership Skills course enhancing self-awareness and soft skills.
- Regular days out and events around fresh seasonal produce.
- We encourage movement between our pubs so you can have a long-term career with B&P.
About you...
Our kitchens are dynamic, fast paced, and high volume so you will have experience of being a head chef, chef manager, kitchen manager or senior sous chef in a busy, premium fresh food environment.
You will be responsible for the food culture within your pub, working closely with the pub manager to drive the business forward, helping to formulate seasonal menus with our Executive Chefs.
We are looking for a confident leader who will nurture their team and create an inclusive and supportive environment.
You’ll also need excellent business acumen to manage a well-run kitchen, keeping on top of your stock, GPs and labour controls.
About Brunning and Price...
• A family of 79 pubs and still growing!
- A company with heart, where individuality, personality and diversity are encouraged.
- A company committed to reducing our carbon footprint, working sustainably, and supporting our local communities.
- @brunningandpricecareers #bandplife
Are you ready to be part of a family where you can genuinely contribute to the food culture? Then make your next career move a Head Chef position with Brunning and Price.
#J-18808-Ljbffr
Head Chef - Live in option available in Blackburn employer: Brunning and Price
Brunning and Price is an exceptional employer that values recognition, career progression, and a vibrant work culture. As an Assistant Manager at The Fox, you'll enjoy competitive benefits including paid overtime, free meals on shift, and a supportive environment that prioritises your wellbeing with access to counselling and health checks. With opportunities for personal growth through tailored development programmes and a commitment to sustainability, joining our family means embarking on a rewarding career in a dynamic and inclusive setting.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - Live in option available in Blackburn
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Brunning and Price. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Brunning and Price
Don't be shy about reaching out to Brunning and Price directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef - Live in option available in Blackburn
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Brunning and Price and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Brunning and Price
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
